Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Uoteru Sushi

(魚輝すし)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2017/11/18

Cuisine Menu

(税抜価格)

◆A must-eat dish◆

selection choice assortment of sashimi (seven kinds)

selection choice assortment of sashimi (seven kinds)

An assortment of seasonal fresh fish selected by the chef!

Fugu cuisine (from November)

Tecchiri

Tecchiri

JPY 2,500

Additional: Fish meat ¥2,000 Vegetables ¥500 Rice porridge ¥400 Udon ¥200 Mochi ¥200

Tessa

JPY 1,000

Fugu skin (totoumi)

JPY 1,000

Fried blowfish

JPY 1,200

Fugu Nigiri (3 pieces)

JPY 380

Parboiling

JPY 480

Hirezake

JPY 600

Living creature making

Horse mackerel figure making

JPY 780

Turban shell (2 pieces)

JPY 880

Abalone making

JPY 1,280

Kawahagi figure making

JPY 1,980

Structure

Tuna making

JPY 580

Salmon making

JPY 580

Takobutsu making

JPY 580

Raw octopus making

JPY 680

Live sea bream making

JPY 680

Hamachi-zukuri

JPY 680

sword tip squid making

JPY 680

horse sashimi

JPY 780

Assorted selection

3 kinds 780 yen 5 kinds 1280 yen 7 kinds 1580 yen

Nigiri

130 yen

・Sprouts ・Yam ・Egg ・Flying fish roe ・Natto gunkan ・Canned tuna gunkan ・Okra gunkan

180 yen

・Raw tuna ・Horse mackerel ・Monko squid tentacles ・Raw octopus ・Mongo squid ・Negitoro gunkan ・Hamachi ・Octopus ・Salmon ・Grilled salmon ・Spear squid ・Whelk shell

280 yen

・Bluefin tuna offcuts ・Otoro salmon ・Tuna ・Amber amberjack ・Eel ・Red shrimp ・Conger eel ・Onion salmon ・Marinated mackerel ・Whale bacon 1 piece ・Shrimp ・Avocado tuna ・Abalone 1 piece ・Bluefin tuna lean ・Sprout onion ・Aburi nigiri of marbled black wagyu beef 1 piece

380 yen

・Striped jack ・Flounder ・Swordtip squid ・Cocktail ・Live ark shell ・Crab paste ・Snowfish meat ・Herring roe ・Otoro ・Raw scallop ・Raw scallops grilled with mayonnaise

480 yen

・Medium fatty tuna ・Overflowing salmon roe ・Raw sea urchin ・Live turban shell ・One large conger eel ・Botan shrimp

[Special Selection] Tuna Feast

JPY 680

Reverse winding

JPY 280

・Crunchy yam roll ・Fried shrimp roll with tartar chili sauce

hand-rolled

180 yen ・Tekka ・Negitoro ・Kappa ・Squid and cucumber ・Squid and shiso plum ・Plum and shiso ・Unagi and cucumber ・Crab mayonnaise ・Shrimp mayonnaise ・Tuna ・Natto ・Shinko

Toro Tekka

JPY 380

Hosomaki

280 yen ・Tekka ・Negitoro ・Kappa ・Squid and cucumber ・Squid and shiso plum ・Plum and shiso ・Unagi and cucumber ・Crab mayonnaise ・Shrimp mayonnaise ・Tuna ・Natto ・Shinko

Assorted selection

Standard Assortment

JPY 880

Flowering Dogwood

JPY 1,380

Top (1 person)

JPY 1,580

Special (one serving)

JPY 1,980

A la carte dish

cold tofu

JPY 280

Edamame

JPY 280

Salted squid

JPY 280

Octopus wasabi

JPY 280

Tsukimi Tororo

JPY 280

Crab miso (included)

JPY 380

Topped with tuna

JPY 380

Tuna natto

JPY 380

squid natto

JPY 380

Tuna Yukhoe

JPY 380

Seafood yukhoe

JPY 380

Jellyfish ponzu sauce

JPY 380

Octopus vinegar miso

JPY 580

Shrimp Vinegar Miso

JPY 580

Chicken shellfish vinegar miso

JPY 680

Herring roe (included)

JPY 680

White Fish Carpaccio

JPY 680

whale bacon

JPY 680

Assorted Vinegared dish

JPY 780

Stir-fried scallops and asparagus with butter

JPY 880

Savory egg custard

JPY 380

Fried food

Fried eggplant with sauce

JPY 280

Burdock stick

JPY 380

Deep-fried tofu

JPY 380

fried mochi

JPY 380

sweet potato butter

JPY 380

Fried Japanese yam

JPY 480

Fried oysters (3 pieces)

JPY 480

Deep-fried shrimp and cheese with lotus root

JPY 480

Deep-fried octopus

JPY 580

Fried octopus

JPY 580

Deep-fried scallops and cheese wrapped in perilla leaves

JPY 680

Fried young chicken

JPY 680

Lotus root tempura

JPY 300

Shishamo Tempura

JPY 300

Sakiika tempura

JPY 380

Pickled ginger tempura

JPY 380

Shrimp Tempura (3 pieces)

JPY 480

Assorted vegetable tempura

JPY 580

Assorted tempura

JPY 880

Kushikatsu

Kushikatsu 80 yen

JPY 80

Onion, lotus root, corn, shiitake mushroom, eggplant, squid, mochi, cherry tomatoes, bamboo shoots

Kushikatsu 130 yen

JPY 130

Asparagus, beef, shishamo, white fish

extra large shrimp

JPY 230

Assorted kushikatsu (7 skewers)

JPY 670

pottery

Grilled Shishamo Shishamo 280 yen Grilled Shiitake Mushroom 280 yen Grilled Eggplant 280 yen Grilled Squid Tentacles 480 yen Grilled Potatoes, Mentaiko, Mayonnaise and Cheese 480 yen Grilled Kama 580 yen Grilled Pork with Black Pepper 580 yen Grilled Pork with Yuzu Pepper 580 yen Seared Local Chicken 580 yen Grilled Eel 980 yen

salad

Crispy yam salad

JPY 580

Seafood salad

JPY 880

rice dish

Green onion toro bowl

JPY 580

Salmon salmon roe bowl

JPY 780

Tuna bowl

JPY 780

Hokkaido sea urchin and salmon roe rice bowl

JPY 1,580

North Sea Sammi Bowl

JPY 1,680

It's red

Egg soup

JPY 180

Ara soup

JPY 280

clam soup

JPY 480

Udon

Kitsune Udon

JPY 480

Plum wakame udon

JPY 480

Tempura udon

JPY 680

dessert

vanilla

JPY 280

Matcha

JPY 280

mango

JPY 280

Restaurant information

Details

Restaurant name
Uoteru Sushi
Categories Sushi、Japanese Cuisine、Seafood
Phone number (for reservation and inquiry)

072-929-0533

Reservation Availability

Reservations available

Address

大阪府八尾市北本町1-3-31

Transportation

5 minutes walk from the west exit of Kintetsu Yao Station

363 meters from Kintetsu Yao.

Opening hours
  • Mon

    • 11:00 - 15:00

      (L.O. 14:30)

    • 17:00 - 21:30

      (L.O. 20:00)

  • Tue

    • 11:00 - 15:00

      (L.O. 14:30)

    • 17:00 - 21:30

      (L.O. 20:00)

  • Wed

    • 11:00 - 15:00

      (L.O. 14:30)

  • Thu

    • 11:00 - 15:00

      (L.O. 14:30)

    • 17:00 - 21:30

      (L.O. 20:00)

  • Fri

    • 11:00 - 15:00

      (L.O. 14:30)

    • 17:00 - 21:30

      (L.O. 20:00)

  • Sat

    • 11:00 - 15:00

      (L.O. 14:30)

    • 17:00 - 21:30

      (L.O. 20:00)

  • Sun

    • 11:00 - 15:00

      (L.O. 14:30)

    • 17:00 - 21:30

      (L.O. 20:00)

  • 不定休 水曜日ランチ営業のみ
Budget

¥2,000~¥2,999

¥1,000~¥1,999

Budget(Aggregate of reviews)
¥1,000~¥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Accepted

(Transportation electronic money(Suica)、iD、QUICPay)

QR code payment Accepted

receipt Invoice-compliant receipts can be issued
Registration NumberT3122001028906

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Seats/facilities

Number of seats

32 Seats

( 8 counter seats, 6 4-seat tables)

Private dining rooms

not allowed

Private use

not allowed

Non-smoking/smoking

No smoking at all tables

Parking lot

OK

50m past restaurant, Kitahonmachi Parking Lot C, D, E, F (4 spaces)

Space/facilities

Counter

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu)

Food

Particular about fish,Allergy labeled

Feature - Related information

Occasion

With family/children |Alone |With friends/colleagues

This occasion is recommended by many people.

Service

Take-out

With children

Kids are welcome

Website

https://uoteru.co.jp/stores/280/

PR for restaurants

The freshest seafood is directly selected by the head office, a fishmonger specializing in tuna wholesale, and is available at reasonable prices.