Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
- Budget：
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Specialities
Food
A wide selection of special dishes made with fresh fish carefully selected by the owner at the market
Food
We offer "oden radish fried chicken" and kamameshi (pot meal) that you can enjoy the texture of.
Drink
A wide variety of drinks including seasonal sake purchased from all over the country
Space
A popular Izakaya (Japanese-style bar) you can casually pop in. OK for individuals to groups.
Set menu
店主自ら木津市場に仕入れに行き、厳選した鮮魚を使用したお任せコースに飲み放題が付きました！ 歓送迎会、女子会、忘年会など様々な利用シーンでお使いください◎
《飲み放題付き》店主のおまかせコース 6,000円7dishes
店主自ら木津市場に仕入れに行き、厳選した鮮魚を使用したお任せコースに飲み放題が付きました！ 歓送迎会、女子会、忘年会など様々な利用シーンでお使いください◎
《飲み放題付き》店主のおまかせコース 8,000円8dishes
店主自ら木津市場に仕入れに行き、厳選した鮮魚を使用したお任せコースに飲み放題が付きました！ 歓送迎会、女子会、忘年会など様々な利用シーンでお使いください◎
Review
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Review 1,510casesFollower 511PeopleSecond time
This is a regular banquet for co-workers and former co-workers. This restaurant is run by ...Find out more
2023/12 Visitation
2times
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Review 162casesFollower 23People魚メインで注文。 おすすめにあった、石鯛の煮付けを注文。 身が多くとても美味しかった。 刺身は盛り合わせ５種。 ここのお店の名物である、おでん大根の唐揚げも注文。 おでん...Find out more
2024/05 Visitation
1times
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Review 325casesFollower 148Peopleスタッフのノリは最高に大阪感を味わえ、刺身だけではなく 料理の見栄えもキレイ！ ただ お刺身についている大根が皿から飛び出ている事が多く それがなければ 盛り付けも◎ ただ コ...Find out more
2023/03 Visitation
1times
Restaurant information
Details
| Restaurant name |
Sakanaryuu Sandaime Matafuku
|
|---|---|
| Categories | Izakaya (Tavern)、Seafood、Oyster |
| Phone number (for reservation and inquiry) |
050-5600-4056 |
| Reservation Availability |
Reservations available |
| Address |
大阪府堺市堺区北瓦町2-3-11 |
| Transportation |
1 minute walk from Sakaihigashi Station 161 meters from Sakaihigashi. |
| Opening hours |
|
| Budget |
￥4,000～￥4,999 |
| Budget（Aggregate of reviews） |
￥4,000～￥4,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)、iD） QR code payment Accepted (PayPay) |
Seats/facilities
| Number of seats |
32 Seats （ 10 counter seats, 4 tables for 4 people, 1 for 2 people） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed Coin parking available nearby |
| Space/facilities |
Comfortable space,Counter,Tachinomi,Free Wi-Fi available,Wheelchair accessible |
Menu
| Set menu |
All you can drink |
|---|---|
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu) |
| Food |
Particular about fish,Healthy/beauty food menu,Vegetarian menu |
Feature - Related information
| Occasion |
|
|---|---|
| Location |
Secluded restaurant |
| Service |
(Surprise) Party accommodations,Take-out |
| The opening day |
2022.9.5 |
| Phone Number |
072-248-5150 |
閉じる
Food A wide selection of special dishes made with fresh fish carefully selected by the owner at the market
Every morning, we go to Kizu Market and use fresh fish carefully selected by the owner himself. The stock changes every day, so keep an eye out for the daily specials each time you come.Enjoy the fatty seasonal fish. Among them, we recommend the ``5 types of today's sashimi'' and the plump ``raw oysters'' served with lemon and ponzu sauce! We also have a wide variety of Seafood Bowl, including salmon Oyako-don (Chicken and egg bowl), crab, and salmon roe bowl!
Food We offer "oden radish fried chicken" and kamameshi (pot meal) that you can enjoy the texture of.
We have a lineup of recommended items that go well with alcohol. ``Fried Oden Radish'' is made by slowly stewing oden and deep-frying it to a crispy texture.You can enjoy the crispy outside and juicy texture on the inside. In addition, we offer a variety of menu items such as the popular ``Seared Kuroge Wagyu Beef,'' fluffy and delicious ``Akashi-style Octopus Omelet,'' and the final kettle meal with a choice of sea bream, eel, or chicken. Anyone is welcome to come.
DrinkA wide variety of drinks including seasonal sake purchased from all over the country
There is a rich lineup of drinks, including Sapporo beer, highballs, sours, and cocktails that are perfect for toasting. Among them, the contents of sake from all over the country change depending on the season. Shochu mixed with tea is also a popular drink as it goes well with Seafood. We also offer a wide variety of teas, which are also recommended for female customers. Enjoy with our signature dishes ◎Please stop by our restaurant, which is conveniently located just steps away from Sakai Higashi Station, for a quick drink on your way home from work.
SpaceA popular Izakaya (Japanese-style bar) you can casually pop in. OK for individuals to groups.
Our restaurant has the atmosphere of a popular Izakaya (Japanese-style bar), so you can feel free to stop by. A total of 32 seats are available. We have 10 counter seats that are comfortable for one person and table seats that can accommodate groups of 2 to 10 people. Everyone can come for a variety of occasions, from a quick drink after work to Seafood lovers, entertaining guests, and welcome/farewell parties.
＼Owner's choice course from 5,000 yen! /Enjoy fresh fish sashimi and exquisite dishes purchased every morning. New Year's party also ◎
[Uoryu Sandaime Matafuku] where you can enjoy high quality fish at a reasonable price. Every morning, we go to Kizu Market and use fresh fish carefully selected by the owner himself. Among them, we re
...commend “Today’s 5 types of sashimi” and “Raw oysters”! We also have other dishes that go well with alcohol, such as ``Fried Oden Radish'' and ``Seared Japanese Black Beef Ichibo''. Please enjoy it with seasonal Japanese sake purchased from all over the country ◎ The lively interior, which resembles a popular Izakaya (Japanese-style bar), is also welcome for parties such as New Year's parties, welcome and farewell parties, etc.