FAQ

Menu : Chou kou

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Chinese northeastern cuisine Hot pot Grilled skewer

Chou kou

(長江)
Nearest station：
Nippombashi
[Osaka]
Categories：
Chinese
Kushiyaki (Grilled skewer)
Fire Pot
Budget：

JPY 3,000～JPY 3,999

-

Restaurant information(detail)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2014/12/02

Cuisine Menu

■■ Kushiyaki ■■

Mutton

JPY 150

Sheep muscle (sheep muscle)

JPY 150

Sheep (sheep fillet)

JPY 450

beef

JPY 200

blood vessels

JPY 200

planks

JPY 200

Bovine hoof muscle (cattle Achilles muscle)

JPY 200

Fried mantou (grilled mantou)

JPY 200

Boar heart (pig heart)

JPY 200

Inokoshiko (pork beans)

JPY 200

Chicken heart (chicken heart)

JPY 150

Chicken cartilage (chicken cartilage)

JPY 150

Gizzard (sunagimo)

JPY 150

chicken chicken dish

JPY 300

Squid

JPY 200

Shrimp

JPY 250

■■ Super recommended! ■■

Homemade handmade soup Gyoza / Dumpling

Homemade handmade soup Gyoza / Dumpling

JPY 800

Pork belly, shrimp, vegetables...

Mapo tofu (Mabo tofu)

Mapo tofu (Mabo tofu)

JPY 800

Spicy pepper dried tofu (dried tofu and fried chicken)

Spicy pepper dried tofu (dried tofu and fried chicken)

JPY 1,000

Chinjo pork loin

Chinjo pork loin

JPY 1,200

虾仁菠な(Shrimp and spinach stir-fry)

虾仁菠な(Shrimp and spinach stir-fry)

JPY 1,200

Saian persimmon fried egg (stir-fried tomato and egg)

Saian persimmon fried egg (stir-fried tomato and egg)

JPY 800

Fried rice flour (stir-fried green pepper and vermicelli)

Fried rice flour (stir-fried green pepper and vermicelli)

JPY 1,000

Fried melon pieces (fried zucchini)

Fried melon pieces (fried zucchini)

JPY 1,200

Water spinach (fried water spinach)

Water spinach (fried water spinach)

JPY 1,300

pickled vegetable powder

JPY 1,000

Dried bone Simmered dish (simmered spare ribs and mackerel)

Dried bone Simmered dish (simmered spare ribs and mackerel)

JPY 1,300

■■ Ryo Suina ■■

Tofu with skin and egg (Century egg tofu)

Tofu with skin and egg (Century egg tofu)

JPY 800

Ryoushibana (spinach salad)

Ryoushibana (spinach salad)

JPY 800

睝蝤丝 (lightly tossed shredded potatoes)

睝蝤丝 (lightly tossed shredded potatoes)

JPY 800

Lao Torana (sour and spicy cucumber dressing)

Lao Torana (sour and spicy cucumber dressing)

JPY 800

Huanggua Lapi (cucumber and vermicelli salad)

Huanggua Lapi (cucumber and vermicelli salad)

JPY 800

Shiragiri chicken (Banbanji)

Shiragiri chicken (Banbanji)

JPY 1,000

Mixed udon (Japanese mai salad)

Mixed udon (Japanese mai salad)

JPY 1,000

Soy meat (Charshu)

Soy meat (Charshu)

JPY 1,500

Hydrogen bomb

Hydrogen bomb

JPY 1,300

Zhan sauce (Yangtze style stick salad)

Zhan sauce (Yangtze style stick salad)

JPY 1,500

■■ Meat dishes ■■

Full of collagen! recommendation!

红焖猪え (simmered pig's feet in spicy sauce)

红焖猪え (simmered pig's feet in spicy sauce)

JPY 1,000

Hot Pot Meat (fried pork)

Hot Pot Meat (fried pork)

JPY 1,500

spicy beef belly

spicy beef belly

JPY 1,300

Red bones (stewed spare ribs in soy sauce)

Red bones (stewed spare ribs in soy sauce)

JPY 1,300

Yakihiguchi (fried pork large intestine)

Yakihiguchi (fried pork large intestine)

JPY 1,200

Spicy chicken

Spicy chicken

JPY 1,200

(Chicken wings/sauce) Chicken wings (fried chicken chicken dish or stewed in soy sauce)

(Chicken wings/sauce) Chicken wings (fried chicken chicken dish or stewed in soy sauce)

JPY 1,200

Chikuo chicken (stir-fried chicken and cashew nuts)

Chikuo chicken (stir-fried chicken and cashew nuts)

JPY 1,000

fried chicken

fried chicken

JPY 1,000

Sugar and vinegar meat stage (sweet and sour pork)

JPY 1,200

Hibakukoshika (stir-fried pork beans)

JPY 1,000

Fried lamb (Yangtze style lamb stir-fry)

JPY 1,200

Sugar and Vinegar Bones (Spare Ribs in Sweet and Sour Sauce)

JPY 1,200

Five-flower meat pickles (stewed pork belly and pickled Chinese cabbage)

JPY 1,500

Tamehigu (stir-fried pork large intestine)

Tamehigu (stir-fried pork large intestine)

JPY 1,200

■■ Seafood cuisine ■■

fish sauce

fish sauce

JPY 2,500

Fried squid (deep-fried squid)

Fried squid (deep-fried squid)

JPY 1,500

Spicy shrimp (chili sauce)

Spicy shrimp (chili sauce)

JPY 1,500

Xiangfu Furen (Yangtze style shrimp Tempura)

Xiangfu Furen (Yangtze style shrimp Tempura)

JPY 1,300

Eight Treasure Greens

Eight Treasure Greens

JPY 1,000

Shrimp Tempura

JPY 1,500

sugar sauce fish

JPY 2,000

Qingyu fish

JPY 2,000

■■ Rice & Soup ■■

Seafood fried rice

Seafood fried rice

JPY 1,200

Fried Rice

Fried Rice

JPY 800

Spicy Chinese cabbage fried rice (kimchi fried rice)

JPY 1,000

Crab fried rice (crab fried rice)

JPY 1,200

Rice

JPY 200

tomato & egg soup

JPY 600

Hot and sour soup (suratan)

JPY 800

shark fin soup

JPY 1,000

■■ NEW! New menu ■■

Jisansen (stir-fried potatoes, green peppers, and eggplant)

Jisansen (stir-fried potatoes, green peppers, and eggplant)

JPY 1,000

Fried vegetables (original stir-fried vegetables)

JPY 1,000

Fried Sanju (fried potatoes, bean sprouts, and carrots)

Fried Sanju (fried potatoes, bean sprouts, and carrots)

JPY 1,000

Mixed dried tofu (spicy dried tofu)

Mixed dried tofu (spicy dried tofu)

JPY 1,000

Stirred mentaiko (spicy mentaiko)

Stirred mentaiko (spicy mentaiko)

JPY 900

Fish flavored meat 丝 (Sweet, sour, and spicy pork stir-fry)

Fish flavored meat 丝 (Sweet, sour, and spicy pork stir-fry)

JPY 1,300

Stir-fried cilantro powder (stir-fried celery and Chinese vermicelli)

Stir-fried cilantro powder (stir-fried celery and Chinese vermicelli)

JPY 1,000

Double-pot meat (hoikoro)

Double-pot meat (hoikoro)

JPY 1,100

Cold Noodles

Cold Noodles

JPY 1,000

Bibim Cold Noodles

Bibim Cold Noodles

JPY 1,000

obi skin dog meat

JPY 2,500

cool dog meat

JPY 2,000

Fried lamb (stir-fried mutton)

Fried lamb (stir-fried mutton)

JPY 1,200

Kaichu dog meat (stir-fried dog meat)

JPY 2,500

Kaichu beef (stir-fried beef)

Kaichu beef (stir-fried beef)

JPY 1,300

Jellyfish black vinegar salad

JPY 1,000

Spicy cucumber

JPY 680

Stir-fried chive liver

JPY 980

Xilanhua fried chicken egg (fluffy egg stir-fry with shrimp and broccoli)

Xilanhua fried chicken egg (fluffy egg stir-fry with shrimp and broccoli)

JPY 880

Luxury stir-fried shiitake mushrooms

JPY 980

Bean corner powder 丝 (healthy stir-fried green beans and vermicelli)

Bean corner powder 丝 (healthy stir-fried green beans and vermicelli)

JPY 780

Cold stirred beef (beef and spicy cucumber salad)

Cold stirred beef (beef and spicy cucumber salad)

JPY 980

Mapo eggplant (Mabo eggplant)

Mapo eggplant (Mabo eggplant)

JPY 780

Fried pork and stir-fried garlic sprouts

Fried pork and stir-fried garlic sprouts

JPY 980

Pork head mixed with cucumber (pig head with cucumber)

JPY 880

Stir-fried skirt steak and green chili peppers

Stir-fried skirt steak and green chili peppers

JPY 1,180

Spicy stir-fried gizzard

JPY 980

Keengan (crunchy cumin stir-fry)

JPY 1,180

The crunchy texture is irresistible!

Spicy stir-fried Nankotsu

JPY 980

Wood ear fried egg (stir-fried wood ear mushroom and egg)

Wood ear fried egg (stir-fried wood ear mushroom and egg)

JPY 800

This is for a break!

Grilled skewer lamb skewers

Grilled skewer lamb skewers

■■ Grilled skewer menu ■■ Mutton 150 yen Sheep tendon (sheep sinew) 150 yen Sheep fillet (sheep fillet) 450 yen Beef 200 yen Vessel 200 yen Plank muscle 200 yen Gyuhomusu (beef Achilles muscle) 200 yen Grilled Fried mantou 200 yen Boar heart (pig heart) 200 yen Inokoshiko (pork beans) 200 yen Chicken heart 150 yen Chicken cartilage (chicken cartilage) 150 yen Gizzard 150 yen Chicken chicken dish 300 yen Squid 200 yen Shrimp 250 yen

Tax included or unknown price. Please check the exact price directly with the restaurant.

Restaurant information

Details

Restaurant name
Chou kou（Chou kou）
Categories Chinese、Kushiyaki (Grilled skewer)、Fire Pot
Phone number (for reservation and inquiry)

050-5571-1827

Reservation Availability

Reservations available

何なりとご相談ください。
Address

大阪府大阪市中央区宗右衛門町4-12 春帆ビル　２Ｆ

Chou kou - 地図
Show larger mapFind the restaurants in the surrounding area
Transportation

A 5-minute walk from Namba Station, a 5-minute walk from Nihonbashi Station, and a shop along the Dotonbori River.

306 meters from Nippombashi.

Opening hours

  • Mon

    • 17:00 - 01:00

  • Tue

    • 17:00 - 01:00

  • Wed

    • 17:00 - 01:00

  • Thu

    • 17:00 - 01:00

  • Fri

    • 17:00 - 01:00

  • Sat

    • 17:00 - 01:00

  • Sun

    • 17:00 - 01:00
Budget

￥3,000～￥3,999

Budget（Aggregate of reviews）
￥2,000～￥2,999

Check the distribution of amounts spent

Method of payment

Credit Cards Not Accepted

Electronic money Not Accepted

Table money/charge

なし

Seats/facilities

Number of seats

30 Seats

（ 6 tables (6 people x 4, 4 people x 2)）

Private dining rooms

not allowed

Private use

OK

Up to 20 people

Non-smoking/smoking

No smoking at all tables

Please smoke in the hallway in front of the store.

Parking lot

not allowed

Coin parking available nearby

Space/facilities

Comfortable space,Wide seat,Sofa seats,Sports TV

Menu

Set menu

All you can drink, All you can eat

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails

Food

Particular about vegetable,Healthy/beauty food menu

Feature - Related information

Occasion

With family/children |With friends/colleagues

This occasion is recommended by many people.

Location

Beautiful night view,Secluded restaurant

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out

With children

Kids are welcome

Children are also welcome.
Dress code

Nothing in particular.
The opening day

2007.11.23

Phone Number

06-6213-8677

Remarks

We have a lot of Chinese sake available!

Send information by email

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