Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Yakinikuharu
(焼肉 葉琉)- Nearest station：
- Categories：
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- Budget：
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Review
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Review 665casesFollower 59People焼肉屋のランチはタンごろごろのカレー
地下の店の以前居酒屋だったところが焼肉屋になっている。落ち着いた個室風の席できれいで、高級感があり店で、いろいろな部位の肉をコースでも単品でも楽しめる店。 ランチタイムは、ハラミ...Find out more
2020/06 Visitation
1times
Restaurant information
Details
| Restaurant name |
掲載保留Yakinikuharu（Yakinikuharu）
|
|---|---|
| Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Korean cuisine |
| Address |
大阪府大阪市中央区備後町2-4-14 ピカソ備後町ビル B1F |
| Transportation |
392m/5 minutes walk from Sakaisuji Honmachi Station 392 meters from Sakaisuji Hommachi. |
| Opening hours |
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| Budget |
￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
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| Method of payment |
Credit Cards Not Accepted Electronic money Accepted |
| Table money/charge |
無 |
Seats/facilities
| Number of seats |
40 Seats （ Semi-private table seating: 4 seats x 9 tables (maximum 40 seats available)） |
|---|---|
| Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people Semi-private table seating: 4 seats x 9 tables (maximum 40 seats available) |
| Private use |
OK Up to 20 people、For 20-50 people |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space,Comfortable space,Wide seat |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
|---|
Feature - Related information
| Occasion |
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|---|---|
| Location |
Secluded restaurant |
| Service |
Extended party hours (more than 2.5 hours),Take-out |
| The opening day |
2019.5.13 |
| Remarks |
☆PayPay can be used☆ |
| PR for restaurants |
If you want to enjoy the "red meat" of specially selected A5 rank Japanese Black Beef, then go to "Haryu"
Our restaurant can be used for a wide range of occasions, from everyday use to various banquets and business occasions. We will treat you to high-quality Yakiniku (Grilled meat) made with carefully se
...lected ingredients. Must-try dishes at Haru include dishes that allow you to taste the "red meat" of Japanese black beef. This dish uses "specially selected A5 rank" beef, and is a masterpiece that overturns the conventional image of "red meat." We also offer a wide range of courses that include a variety of meats and side dishes, including "specially selected meats." Please feel free to use our restaurant after work, for company banquets, and for entertaining guests.