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(by うどんが主食)
(by うどんが主食)
(by うどんが主食)
(by うどんが主食)
(by うどんが主食)
(by うどんが主食)
(by うどんが主食)
(by うどんが主食)
(by うどんが主食)
(by うどんが主食)
(by うどんが主食)
(by うどんが主食)
(by うどんが主食)
1-1)天むす定食(870円)(by りりた)
1-2)天むす定食の天むす(by りりた)
1-3)天むす定食の山菜うどん(by りりた)
1-4)天むす定食の麺アップ(by りりた)
1-5)天むす定食の小鉢(by りりた)
2-1)カレーうどん(770円)+天むす(...(by りりた)
2-2)カレーうどんの麺(by りりた)
Restaurant name |
Ajiman(Ajiman)
|
---|---|
Categories | Udon、Soba、Katsu-don (Pork Cutlet Bowl) |
06-6252-0612 |
|
Reservation Availability |
Cannot be reserved |
Address |
大阪府大阪市中央区北久宝寺町3-6-12 |
Transportation |
地下鉄御堂筋線本町駅より南へ徒歩4分 419 meters from Hommachi. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget |
~¥999 ~¥999 |
Budget(Aggregate of reviews) |
~¥999~¥999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Not Accepted |
Table money/charge |
なし |
Number of seats |
200 Seats ( 1階50席 2階150席) |
---|---|
Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Tatami seats |
Occasion |
This occasion is recommended by many people. |
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