Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Food
Dinner course where you can enjoy the finest Fried Skewers
Service
Luxury lunch for all seasons
Drink
A selection of over 100 types of wine
Chef
A chef who trained at a famous restaurant
春夏秋冬≪春≫コース 季節の串揚げ5種、小鯛姿焼きなど旬の食材を楽しむ 全8品*飲み放題付*8dishes
春ならではの旬の食材を使用した串揚げや小鯛姿焼きなど華やかな料理をご堪能ください。
《お得プラン》ミシュラン獲得店で修行を積んだ職人によるおまかせ串揚げコース 5,440円
ミシュラン獲得店で修業を積んだ職人が<春夏秋冬>という店名の通り、四季折々の食材を極上の串揚げに仕上げます。 シニアソムリエが厳選した、100種類以上のワインと共に至福のひとときをお過ごし下さい。
Pick-up reviews selected by restaurants.
ANAクラウンプラザホテル大阪の2Fにあります。四季折々の食材を揚げたてで頂くことができる創作串揚げ屋さんです。 【ランチ】葵コース ~あおい~ コース内容 串揚げ10本、小鉢2種、野菜盛り、ご飯、デザート ドリンクは別料金 この日のおすすめのスパークリングワイン、写真にはございませんが梅酒を頂きました❣️ 串揚げは、油が重くなく全て美味しかったです。特に美味しかっ...Find out more
2023/04 Visitation
1times
ミシュラン獲得店で修行を積んだ職人が手掛ける「串揚げ 春夏秋冬」は四季折々の食材を極上の串揚げに仕上げた高級感のあるお店。北新地"ANAクラウンプラザホテル大阪"に位置しており、店...Find out more
2023/08 Visitation
1times
古い友人達との食事会でお伺いしました。 お店の場所はANAクラウンホテルの2Fで 重厚で高級感のある雰囲気は普段の串カツ屋さんとは全くの別世界です。 洒落た入り口から...Find out more
2023/02 Visitation
1times
Restaurant name |
Kushiage Shunkashuutou
|
---|---|
Categories | Kushi-age (Fried Skewer)、Japanese Cuisine、Creative cuisine |
Phone number (for reservation and inquiry)・Inquiry |
050-5593-0514 |
Reservation Availability |
Reservations available
※未成年の方・ドライバーの方へのアルコール提供を固くお断りしております。 |
Address |
大阪府大阪市北区堂島浜1-3-1 ANAクラウンプラザホテル大阪 2F |
Transportation |
5 minutes walk from JR Tozai Line "Kitashinchi Station" 210 meters from Oebashi. |
Opening hours |
|
Budget |
¥8,000~¥9,999 ¥2,000~¥2,999 |
Budget(Aggregate of reviews) |
¥8,000~¥9,999¥5,000~¥5,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
Table money/charge |
サービス料10% ※完全個室使用料5500円(税込) |
Number of seats |
43 Seats ( 8 counter seats, 35 table seats (including private rooms)) |
---|---|
Private dining rooms |
OK For 2 people、For 4 people Completely private and semi-private rooms available |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Sofa seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about wine |
---|---|
Food |
English menu available |
Occasion |
With family/children |Date |Business This occasion is recommended by many people. |
---|---|
Location |
In hotel restaurant |
With children |
Kids are welcome |
Website | |
The opening day |
2016.12.1 |
Phone Number |
06-6442-7565 |
閉じる
Kitashinchi We are proud of the finest Fried Skewers and wine prepared by our artisans.
A variety of exquisite dishes that are vivid to the eye are created by craftsmen who have trained at famous restaurants for many years. As the name suggests, it uses plenty of seasonal ingredients. We
... are also proud of the marriage of wines carefully selected by the sommelier with Fried Skewers. You can enjoy our proud dishes in an open restaurant where you can feel the taste of Japan. There is also a completely private room. We are also open for lunch, so please feel free to drop by. *Reservations for December 22~25 can only be made by phone. Please contact restaurant directly.