Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
I had a Sunday lunch with a woman who wanted Medicinal Food. I finally got a chance to go ...Find out more
2022/08 Visitation
1times
This month, June 2022, we are only open on Saturdays and Sundays, so we made a reservation...Find out more
2022/06 Visitation
1times
The 3,500 yen and 2,500 yen courses are limited to 10 meals each, with vegetable-only dish...Find out more
2023/09 Visitation
1times
Restaurant name |
Garamanjaku(Garamanjaku)
|
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Categories | Okinawan Cuisine、Natural food、medicinal foods |
Phone number (for reservation and inquiry)・Inquiry |
098-968-8846 |
Reservation Availability |
Reservations available
ランチタイムの混雑時は、申し訳ございませんが電話に出られない場合がございます。 |
Address |
沖縄県国頭郡金武町字金武10507-4 |
Transportation |
From Naha: From Kin IC, go north on National Route 329, past Camp Hansen and Kin Town Hall, cross Kin Ohashi Bridge (bridge with a view of the dam), and get to the bus stop at the first traffic light (Ginbara bus stop on the left side of the road) ) and turn left. Go up the path about 10m using the signboard as a guide and turn right at the first corner. From the Nago area: From Ginoza IC, go south on National Route 329, enter Kin town, and at the second bus stop (Nakagawa → Ginbara) turn right toward the mountain side (it's a side street before the bus stop). Go up the path about 10m using the signboard as a guide and turn right at the first corner. Map code: 206 172 500 |
Opening hours |
|
Budget |
¥2,000~¥2,999 |
Budget(Aggregate of reviews) |
¥2,000~¥2,999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted |
Private use |
OK |
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Non-smoking/smoking |
− |
Parking lot |
OK |
Space/facilities |
Comfortable space,Tatami seats |
Food |
Particular about vegetable,Healthy/beauty food menu |
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Occasion |
This occasion is recommended by many people. |
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Location |
House restaurant |
Website | |
The opening day |
.. |
Remarks |
A message from Okinawa about "food that nurtures life." Now that we have an abundance of food, why do we eat it? Using Okinawa's original vegetables, medicinal herbs, and wildflowers, we will bring you the meals that the long-lived Okinawans ate. Cooking classes are currently being held. For more information, please visit the blog! http://garamanjyaku.ti-da.net |