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Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Kushino suke

(串乃友)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2016/11/28

Cuisine Menu

Assorted sashimi and Fried Skewers from 800 yen

Assorted sashimi and Fried Skewers from 800 yen

We deliver freshly caught fish from the Setouchi market that day directly to you. Enjoy seasonal ingredients, made from handmade breadcrumbs.

A la carte dish ready to serve

A la carte dish ready to serve

Fried shrimp 450 yen [Kobe beef] Boiled beef tendon 500 yen Satsuma cheese 450 yen Deep-fried flounder 800 yen Firefly squid pickled in okinawa 450 yen Lotus root chips 500 yen Miyazaki sumiyaki chicken 550 yen Tofu shumai 450 yen Chicken skin gyoza 450 yen Handmade gyoza 500 yen Snow crab cream Croquette 700 yen 1 piece 350 yen Fish nanbanzuke 400 yen Bonito tataki 800 yen Spicy chicken steamed 800 yen Mentaiko cheese crispy 500 yen Grilled skewer Cow tongue skewers 500 yen Grilled squid legs 500 yen Chanja 450 yen Burdock chips 500 yen

recommendation

Squid one night 600 yen Raw octopus shabu 800 yen Raw Tempura tempura/fried 800 yen Grilled conger Tempura /tempura 800 yen Deep-fried pufferfish 800 yen Whale tatsu-age 800 yen Simmered rockfish 800 yen and up Grilled chicken with salt/sauce 450 yen Chige nabe 800 yen Stamina nabe 800 yen

Kushinotomo Specialty

Kushinotomo Specialty

Kobe beef tendon stew 500 yen Deep-fried Setouchi shrimp 450 yen Dashi-wrapped egg 450 yen Grilled mountain yam, cod roe and cheese 480 yen Meat tofu 500 yen Homemade gyoza 500 yen Homemade tofu shumai 500 yen

Skewer Menu Specialty

Skewer Menu Specialty

Kushi course 1600 yen (appetizer, sashimi platter (2 items), 10 skewers, salad) No course 10 skewers 980 yen 15 skewers 1470 yen Tomo course 2500 yen Appetizer, sashimi platter (3 items), 10 skewers, Japanese salad, porridge or Onigiri, dessert (coffee or ice cream) Family course 1500 yen (per person) Appetizer, 10 skewers, Japanese salad, porridge or Onigiri, dessert (coffee or ice cream)

salad

Original dressings to make your body beautiful! Japanese salad 400 yen Potato salad 400 yen Small sardine salad 600 yen Prosciutto salad 600 yen Caesar salad 600 yen

Sashimi

Sashimi

Sashimi platter 800 yen Beef sashimi 1200 yen Horse sashimi 1000 yen Horse yukhoe 550 yen Seared red chicken 500 yen

Vinegared dish

Vinegared octopus 500 yen, Mozuku seaweed 350 yen, Raw octopus shabu-shabu 800 yen The taste of local octopus is exquisite!

Pottery

Dried squid 500 yen Grilled conger eel 800 yen Grilled turban shell 800 yen Pacific saury 450 yen Salted mackerel 450 yen Grilled yellowtail 600 yen

Grilled skewer

Specially selected local chicken yakitori (salt or sauce) 450 yen Thigh meat 400 yen Tsukune 400 yen 2 pieces per person

Deep-fried Natural shrimp used

Deep-fried Natural shrimp used

Tempura platter 800 yen Fried Tempura tempura 800 yen Conger eel tempura 800 yen Deep-fried pufferfish 800 yen Deep-fried whale tatta 700 yen Snow crab cream Croquette 700 yen Fried shrimp (2 pieces) 600 yen Lotus root 500 yen [Our specialty] Deep-fried chicken 550 yen Fillet cutlet 600 yen Fried chicken fillet 500 yen Deep-fried tofu 400 yen Deep-fried mochi 400 yen Deep-fried eggplant 400 yen French fries (Hokkaido) 400 yen Dragon ball 400 yen Deep-fried gizzard shad 400 yen Deep-fried pork belly 400 yen chicken dish cod roe 480 yen Meat and Croquette 450 yen Deep-fried garlic 300 yen [Our specialty] Dried Tempura 400 yen

Teppanyaki

Steak Domestic Japanese Black Beef 100g 1200 yen 200g 2200 yen Stamina Yaki 600 yen Pork Kimchi 600 yen Garlic sprouts and pork stir fry 600 yen Pork ginger 600 yen Yam yam 600 yen Green onion 600 yen

A la carte dish

Hokkaido potato cheese 450 yen Hokkaido potato butter 450 yen Homemade wiener 450 yen Spicy wiener 450 yen Mabo eggplant and tofu 500 yen

Light taste

Dried radish with soy sauce and ponzu sauce 400 yen Morokyu 300 yen Umekyu 300 yen Yamaimo Toro 450 yen Yamaimo slices 400 yen Chilled Yakko 300 yen Firefly squid pickled in okinawa 450 yen Pickled vegetables platter 400 yen Kimchi 400 yen Shallot 300 yen

Simmered dish local delicacies

Boiled rockfish: from 800 yen Boiled sea beetle: from 700 yen

Dessert After the meal

Vanilla ice cream 400 yen Caramel vanilla 430 yen Strawberry vanilla 430 yen Matcha ice cream 450 yen Brown sugar and kinako ice cream 500 yen Orange sherbet 400 yen Fondue chocolate with Ice cream 650 yen

Set meal set

(each set meal, salad, 2 side dishes, rice, soup) Sashimi set meal 1000 yen Tempura Set meal 1000 yen Fried shrimp set meal 1000 yen Tenmusu set meal 740 yen Stamina set meal 740 yen Hamburg Set meal 840 yen Chicken fried chicken set meal 840 yen Skewered fried chicken set meal 1000 yen Pork Cutlet Set meal 1000 yen Mix 1000 yen Fried shrimp, chicken fried chicken, Hamburg- Meatballs Croquette- Salad, rice, soup

Children's menu

Children's lunch: 700 yen Fried shrimp, chicken karaage, Hamburg, French fries, Onigiri, juice, snack

Steak Domestic Japanese Black Beef

(Set: Mini salad, rice, soup) Beef Steak 100g 1200 yen Set 1530 yen Beef Steak 200g 2200 yen Set 2530 yen

curry

[Our specialty] Kushino Tomo handmade curry Beef curry 700 yen Pork cutlet curry 700 yen *Each comes with a mini salad

Rice bowl

Katsudon 650 yen Oyako-don (Chicken and egg bowl) 600 yen Staminadon 650 yen Ten-don (tempura rice bowl) 840 yen Each dish comes with pickles and soup.

rice porridge

Garlic rice porridge 450 yen Chicken rice porridge 580 yen Plum rice porridge 500 yen

Onigiri

Onigiri 450 yen Grilled Onigiri 480 yen Fried chicken musubi 600 yen Tempura musubi 740 yen Delicious and loved for 26 years ☆

Chazuke

Salmon 400 yen Plum 400 yen

Noodles

Tanuki udon 450 yen Tempura udon 700 yen Japanese soba 450 yen Tempura soba 700 yen Ramen 500 yen Zaru udon 450 yen Zaru soba 450 yen Tenzaru udon 840 yen Tenzaru soba 840 yen

Tax included or unknown price. Please check the exact price directly with the restaurant.

Restaurant information

Details

Restaurant name
Kushino suke
Categories Izakaya (Tavern)、Yakitori (Grilled chicken)、Seafood
Phone number (for reservation and inquiry)

0863-32-2132

Reservation Availability

Reservations available

コースのご予約は前日まで(お部屋がうまっている場合もございますので、できるだけお早めに)

Address

岡山県玉野市玉4-15-21

Transportation

2.6km from JR Uno Station

2,599 meters from Uno.

Opening hours
  • Mon

    • Closed
  • Tue

    • 16:00 - 22:00

      (L.O. 21:30)

  • Wed

    • 16:00 - 22:00

      (L.O. 21:30)

  • Thu

    • 16:00 - 22:00

      (L.O. 21:30)

  • Fri

    • 16:00 - 22:00

      (L.O. 21:30)

  • Sat

    • 11:00 - 14:00

      (L.O. 14:00)

    • 16:00 - 22:00

      (L.O. 21:30)

  • Sun

    • 11:00 - 14:00

      (L.O. 14:00)

    • 16:00 - 22:00

      (L.O. 21:30)

Budget

¥4,000~¥4,999

~¥999

Budget(Aggregate of reviews)
~¥999

Check the distribution of amounts spent

Method of payment

Credit Cards Not Accepted

Seats/facilities

Number of seats

100 Seats

Private dining rooms

OK

For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people

Private use

not allowed

Non-smoking/smoking

Smoking establishment

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

OK

Please park in the Tama Shopping Association parking lot. Kushino Tomo will pay for the parking.

Space/facilities

Comfortable space,Wide seat,Counter,Horigotatsu seats,Outdoor/terrace seating

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu)

Food

Particular about fish,Healthy/beauty food menu,Vegetarian menu

Feature - Related information

Occasion

With friends/colleagues

This occasion is recommended by many people.

Remarks

Please use the municipal parking lot. *If you are unsure, please call us.

PR for restaurants

All banquet halls are private rooms with sunken kotatsu tables, accommodating 4 to 40 people. We also accept reservations for various banquets, entertainment, celebrations, and memorial services.