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A small Matsusaka beef specialty store with five pure Japanese-style private rooms. You can enjoy high-quality Matsusaka meat Yakiniku (Grilled meat) over charcoal.
Matsuzaka beef has its roots in Tajima beef, and since ancient times the highest quality meat has been made from Tajima's high-quality female cows.
[Reservation required★Otoshi is the best choice for a limited time only! ]
We are now accepting reservations for welcome and farewell parties! Come try our various courses where you can enjoy Matsusaka's specialty grilled chicken and the finest offal!!
Please enjoy carefully selected Ito Ranch beef at Yakiniku Ito, a Yakiniku (Grilled meat) beef specialty store directly managed by Ito Ranch.
This is the birthplace of Matsusaka beef charcoal-grilled Yakiniku (Grilled meat) "Isshobin", which is well-known in magazines and on TV.
Enjoy high-quality Yakiniku (Grilled meat) grilled over charcoal from noon until night.
The restaurant has been in business for 34 years and has a reliable taste and a clean interior that has been renovated. Enjoy high-quality beef at an affordable price in a charcoal grill or in a private room.
Reservations required for Teppan-yaki ☆ Matsusaka beef "Nakao Beef" fattened at a farm directly managed by Nakao Chikusan is cooked right in front of you!
[Coupon available] All-you-can-eat chicken dinner renewed!
2 minutes from Tsu Station ◆A restaurant specializing in chicken yaki with its special miso sauce. Courses with all-you-can-drink also available◎