Online booking
Close
[5 minutes from Saiin Station] We are proud of our morning pulled domestic pork skewers and sashimi, as well as wine and sake. Individuals are welcome!
[Private room available] Haneya specialty! Gyoza with Gyoza / Dumpling x swimming squid ♪ Courses depending on your budget are available from 2,780 yen ◎
[Sain] Full of samgyeopsal, Korean chiritori hot pot, Hot Pot pot, yakitori, fried chicken, and Chicken Cuisine! takeaway
[Approximately 2 minutes walk from the east exit of Katsura Station on each line] Unlimited all-you-can-drink now available! All-you-can-eat and drink is also very popular! Now accepting reservations for banquets
We are particular about "natural Seafood" from Awaji Island. A perfect Izakaya (Japanese-style bar) where you can stop by on your way home from work to recharge your energy!
Beautiful dishes full of seasonal flavor. Trattoria where you can casually enjoy Local Cuisine
[Private room with sunken kotatsu for 3 people and up] A Kyoto Izakaya (Japanese-style bar) built in a quaint Kyoto townhouse style. Enjoy a rich selection of sake and exquisite creative Kamameshi (rice cooked in a pot)
[Right next to Saiin Station] Now accepting reservations for various banquets! Chicken dishes made with domestic brand chicken and local sake from Fushimi, Kyoto ◎ Semi-private rooms available
Superlative dishes made by Kyoto cuisine chefs who used to be Michelin-starred restaurants, such as ``Yakitori'' and ``Sushi'' using morning-picked Kyoto red chicken.
[1 minute from Saiin Station] Enjoy delicious food and sake from all over the country at a Seafood Izakaya (Japanese-style bar) created by a chef. Banquet course available
[Near Saiin Station] A meat bar where you can easily enjoy luxurious meat such as the famous [Blissful Sukiyaki Loin]!
1 minute from Saiin Station♪ Private rooms available for 2 to 42 people!
[8 minutes walk from Tambaguchi Station] Hormone bar loved by locals! Feel the difference in the freshness and flavor of the meat!
[3 minutes walk from Hankyu Nishinokyo Station] All-you-can-drink from 980 yen. Yakiniku (Grilled meat) yakiniku made with freshly slaughtered Kyoto Akajidori chicken
Open on March 20th (Wednesday), closed on the following day, the 21st
[2 minutes from Katsura Station/Private rooms available] Fresh, live Bungo mackerel sashimi and piping hot Gyoza / Dumpling hot iron plate. reserved available for up to 30 people.