Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Ginkakuji Kai
(銀閣寺 貝)- Nearest station：
- Categories：
- Budget：
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Review
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Review 22casesこんなのはじめて! こんな新鮮な貝が市内で食べれるなんて
貝フルコースに伊勢海老のおどりが付いた コース いただきました～ まず新鮮な素材の良さに 感激でした～ 個室でゆっくり居心地の良いお店づくりで また リピ...Find out more
2024/03 Visitation
1times
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Review 164casesFollower 10PeopleA house in a quiet residential area. Starting with boiled Simmered dish, sashimi, charcoal...Find out more
2022/06 Visitation
1times
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Review 134casesFollower 11PeopleGentle seasoning and fresh shellfish...
No, I want to go here again. I love it so much that there are people I don't know. Delicat...Find out more
2022/04 Visitation
1times
Restaurant information
Details
| Restaurant name |
Ginkakuji Kai（Ginkakuji Kai）
|
|---|---|
| Categories | Seafood、Japanese Cuisine |
| Phone number (for reservation and inquiry)・Inquiry |
075-771-8712 |
| Reservation Availability |
Reservations Only
営業時間には、お電話で対応できない時があります。 |
| Address |
京都府京都市左京区浄土寺西田町5 |
| Transportation |
2 minutes walk from Ginkakujimichi City Bus Station 10 minutes by city bus from Keihan Demachiyanagi Station 20 minutes by city bus from Shijokawaramachi Station 1,263 meters from Mototanaka. |
| Opening hours |
|
| Budget |
￥10,000～￥14,999 ￥6,000～￥7,999 |
| Budget（Aggregate of reviews） |
￥8,000～￥9,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Accepted (PayPay) |
Seats/facilities
| Number of seats |
12 Seats |
|---|---|
| Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people Private rooms available (3 table seats. The sliding doors are nailed down, but the top is open.) |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
OK One |
| Space/facilities |
Comfortable space,Wide seat,Wheelchair accessible |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
Date |Business |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant,House restaurant |
| The opening day |
1969.. |
| PR for restaurants |
Kappo/shellfish dishes/fugu/pike conger
A long-established store for 50 years. As soon as you put the ingredients in your mouth, the refreshing scent of the ocean spreads through your mouth. You can enjoy dishes unique to Kyoto with the ele
...gant aroma of dashi. Although it is famous for its shellfish dishes, a la carte dishes such as wild fish, bamboo shoots, matsutake mushrooms, and wagyu beef are also popular.