Menu : Wasabi

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

"Sushi" and "Aburi" restaurant

Wasabi

(わさび)
Nearest station：
Gion Shijo
[Kyoto]
Categories：
Sushi
Izakaya (Tavern)
Seafood
Budget：

JPY 6,000～JPY 7,999

-

Fixed holidays：
Monday、Sunday
Restaurant information(detail)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2021/11/30

Cuisine Menu

(税込価格)

sliced raw fish

We offer a wide variety of seasonal fish, including the popular bluefin tuna and the winter delicacy pufferfish. Please note that the sashimi content and landing location may change depending on the weather and purchasing situation.

Assortment of 5 kinds of sashimi (2 servings)

JPY 2,200

We will arrange the dishes according to the number of people.

Assortment of three kinds of sashimi (2 servings)

JPY 1,650

We will arrange the dishes according to the number of people.

Assortment of three kinds of bluefin tuna (lean, medium fatty, fatty) for two

JPY 1,800

We will arrange the dishes according to the number of people.

Bluefin tuna, Otoro

JPY 2,000

Please note that prices may vary depending on availability.

Bluefin tuna medium fatty tuna

JPY 2,500

Please note that prices may vary depending on availability.

Bluefin tuna lean

JPY 1,650

Fugutessa

JPY 1,880

Sea urchin sashimi

JPY 3,850

Natural yellowtail

JPY 1,480

Natural sea bream

JPY 1,380

Plain thin structure

JPY 1,580

Amberjack

JPY 1,480

Grilled Nodoguro

JPY 1,980

Recommendations

Mackerel sushi (marinated mackerel)

JPY 1,100

We adjust the saltiness and firmness of the mackerel every day to match its fat content. It's perfectly seasoned. Please give it a try.

Salmon making

JPY 1,380

Delicacies/alcoholic dishes

Forbidden eel butter

JPY 1,100

Red bean liver ponzu sauce

JPY 980

Whisk shellfish wasabi

JPY 550

Crab miso (can also be grilled)

JPY 680

Assorted pickles

Sea cucumber vinegar

JPY 1,200

Teppi

JPY 800

Kelp with young children

JPY 880

Grilled stingray fin

JPY 720

Octopus with seasoning

JPY 990

salad

Wasabi special Seafood salad

JPY 980

Cold pork shabu-shabu salad

JPY 980

Scallop and asparagus salad

JPY 1,200

Caprese

JPY 1,350

Seafood spring rolls

JPY 900

Charcoal-grilled

Salt-grilled sweet sea bream

JPY 1,650

Salt-grilled Nodoguro

JPY 1,980

Seasonal fish Saikyo-yaki

JPY 770

Grilled natural sea bream kabuto

JPY 990

Grilled boiled conger eel

JPY 990

Charbroiled Okutanba chicken (salt, Japanese pepper, cheese)

JPY 990

Salt-grilled prawns

JPY 1,320

Grilled turban shell

JPY 880

Live abalone (sashimi, charcoal grilled, butter grilled) 100g

JPY 2,940

Meat Dishes

Wagyu fillet Steak (100g)

JPY 3,850

pork asparagus roll

JPY 930

Stewed beef tendon

JPY 820

fried food

Assorted Tempura

JPY 1,500

Shrimp (2 pieces), white fish, seasonal vegetables (6 kinds)

Fried blowfish

JPY 1,880

Milt Tempura

JPY 1,680

Deep fried oysters

JPY 980

Deep fried shrimp potato

JPY 980

Shrimp and cheese spring rolls

JPY 1,000

Tempura and fried chicken

JPY 900

Geso Tempura ・Fried chicken

JPY 800

Deep-fried Okutanba Jidori chicken

JPY 850

Assorted Sushi

5 pieces of omakase

JPY 1,980

I'll make sushi with today's recommended ingredients.

Assorted Sushi

JPY 2,950

Medium fatty tuna, white fish, button shrimp, crab meat, squid and sea urchin, seasonal fish, eel, salmon roe

Special Sushi platter

JPY 3,850

Fatty tuna, white fish, seasonal fish, prawns, kelp with roe, Wagyu beef fillet, sea urchin, salmon roe

Assorted grilled Sushi

JPY 2,620

Medium fatty tuna, white fish, salmon, seasonal fish, squid, scallops, conger eel, eel

Assorted bluefin tuna

JPY 3,190

2 pcs of otoro, 2 pcs of seared otoro, 2 pcs of lean meat, 3 pcs of negitoro roll

Sushi

Eggs/Pickles

JPY 110

Flying roe/avocado

JPY 130

Salmon/Green Onion

JPY 220

Marinated mackerel/squid/crab miso/fatty salmon

JPY 300

Sea bream/Red tuna/Flounder/Conger eel/Shrimp

JPY 360

Amberjack/Octopus

JPY 370

Yellowtail/Blowfish

JPY 420

Kelp with young children

JPY 490

Squid sea urchin

JPY 500

Medium fatty tuna/tilefish/seared fatty tuna/eel/botan shrimp/fluke/horse meat

JPY 580

how much

JPY 610

Steamed abalone/tiger prawn/Japanese beef fillet

JPY 700

Grilled fatty sea urchin

JPY 770

Fatty tuna/Sea urchin

JPY 880

Conger eel nigiri

JPY 980

A la carte dish

Special rolled omelet (spicy cod roe and Kujo green onion)

JPY 990

Namafu Dengaku and Deep-fried Namafu

JPY 880

scalloped asparagus butter

JPY 990

Clams with butter, steamed clams with sake

JPY 990

yellowtail radish

JPY 980

Seafood gratin

JPY 1,300

Oyster gratin

JPY 1,300

Natural sea bream roasted

JPY 990

hotpot

Cloud hotpot

JPY 1,680

Pork rib hotpot

JPY 1,380

Tecchiri

JPY 1,980

Souvenirs (you can also eat them in the store)

Wasabi specialty Yokozuna roll

JPY 2,750

Bar Sushi

JPY 3,520

Fillet fillet cutlet

JPY 4,070

fillet cutlet

JPY 4,070

Restaurant information

Details

Restaurant name
Wasabi
Categories Sushi、Izakaya (Tavern)、Seafood
Phone number (for reservation and inquiry)

050-5872-6757

Reservation Availability

Reservations available

Address

京都府京都市東山区富永町108-1 タケトミビル 1F

Wasabi - 地図
Show larger mapFind the restaurants in the surrounding area
Transportation

5 minutes walk from Keihan Shijo Station 5 minutes walk from Kawaramachi Station on the Hankyu Kyoto Line

207 meters from Gion Shijo.

Opening hours

  • Mon

    • Closed

  • Tue

    • 17:30 - 00:00

      （L.O. 23:00）

  • Wed

    • 17:30 - 00:00

      （L.O. 23:00）

  • Thu

    • 17:30 - 00:00

      （L.O. 23:00）

  • Fri

    • 17:30 - 04:00

      （L.O. 03:00）

  • Sat

    • 17:30 - 04:00

      （L.O. 03:00）

  • Sun

    • Closed
  • Before Public Holiday
    • 17:30 - 04:00

      （L.O. 03:00）

  • ■ 定休日
    月曜日が祝日の場合、日曜営業で祝日の月曜日お休みです。その場合の日曜日は24時までの営業とさせていただきます。
Budget

￥6,000～￥7,999

Budget（Aggregate of reviews）
￥10,000～￥14,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

（VISA、Master、JCB、AMEX、Diners）

Electronic money Not Accepted

QR code payment Accepted

(PayPay)

Seats/facilities

Number of seats

64 Seats

Maximum party size

18people（Seating）
Private dining rooms

OK

For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people

MUFG UC DC NICOS UFJ PayPay

Private use

not allowed

Non-smoking/smoking

Smoking establishment

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

not allowed

Space/facilities

Stylish space,Comfortable space,Wide seat,Counter,Tatami seats,Horigotatsu seats

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine

Food

Particular about fish,English menu available

Feature - Related information

Occasion

Business |With friends/colleagues

This occasion is recommended by many people.

Location

Secluded restaurant,House restaurant

Service

Take-out

Phone Number

075-525-5300

Remarks

When ordering a la carte, we offer a side dish (600 yen excluding tax) in place of the first item. Thank you for your understanding.

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