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The June wine project is "Comparing four types of orange wine from around France"
Deep Fried Skewers made with seasonal ingredients and carefully selected wine by our sommelier♪
Steak and Beer Hall specialty is the deep-fried Steak!
Directly connected to [Shijo Station] and [Karasuma Station]! Yakiniku (Grilled meat) sells whole Kuroge Wagyu beef cows and freshly cooked rice cooked in a clay pot!
A variety of authentic dishes that skillfully combine Kyoto cuisine and French cuisine. Enjoy a luxurious moment in a modern space.
[Along the Kamo River] Right next to Kawaramachi/Gion Shijo ◆ Enjoy seasonal ingredients and Kyoto duck dishes while looking out over the Kamo River.
★Kuroge Wagyu Yakiniku (Grilled meat) with a stylish atmosphere★We have a wide selection of wine, cocktails, and non-alcoholic juices!
Karasuma and Kawaramachi are both 5 minutes walk. Melts in your mouth! A restaurant for those who want to enjoy beer with marbled beef Yakiniku (Grilled meat)
《Menu depends on the stock of the day! 》Enjoy fresh fish purchased from the market every morning and carefully selected local sake from our brewery to your heart's content♪
Online reservation ➖But please call us! We look forward to your call ☆
Directly connected to Karasuma Station - A yakitori specialty store using freshly ground "Kyoto Akajidori" chicken
[2 minutes from Kawaramachi Station] Enjoy the freshest A5 rank Japanese black beef and aged meat ♪ Achieve affordability by purchasing a whole cow!
[Creative Japanese-style meal Izakaya (Japanese-style bar) 3 minutes from Karasuma Station and 1 minute from Shijo Station] Now accepting reservations for parties ◆ 12 types of Kyoto local sake available | Private rooms available
8 minutes walk from Karasuma/Shijo Omiya Station ◆ Secret Kyomachiya-style bar in a back alley ◎ Banquets available for up to 130 people ◎
Enjoy authentic Neapolitan oven-baked pizza in an open and spacious space along the Takase River★Strawberry Sweets buffet is being held
If you want to enjoy seasonal Seafood and vegetables, go to Sumibi Kazuya. A talented Izakaya (Japanese-style bar) in Kyoto.