Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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- Categories：
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- Budget：
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Online booking
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Specialities
Food
Weekdays only! great value lunch
Food
Omi beef and eel double hitsumabushi
Food
Kansai-yaki using Bincho charcoal. Crispy on the outside and fluffy on the inside.
Food
We have one roll of the popular ``Unadamaju'' roll!
Set menu
Crispy on the outside and fluffy on the inside without steaming [Kansai-yaki] This is Sumiyagura's signature menu.
平日限定おすすめランチ8dishes
【ランチ限定】 ミニサイズで鰻も近江牛も召し上がって頂ける女性向ランチセットです。
Eel-filled set meal9dishes
This is a perfect meal for eel lovers, made with the equivalent of one eel.
Review
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Review 10casesFollower 4PeoplePick-up reviews selected by restaurants.
うなぎとってもおいしかったです。 1回目は、そのまま 2回目は、薬味をいれて 3回目は、お茶漬けで どの食べ方も美味しかったですが 特にお茶漬けで食べる食べ方が 彼も私も気に入りました。 お店の雰囲気もよかったです。Find out more
2023/03 Visitation
1times
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Review 7,716casesFollower 9,637People鰻と近江牛Wひつまぶし 旨し
22.5.03 ゴールデンウィーク後半は 京都観光へ。 清水寺から四条にあるホテルにチェックイン。 少し休んで、錦市場を散策しその足で こちらに伺った。 こちら...Find out more
2022/05 Visitation
1times
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Review 860casesFollower 875People京都のひつまぶし屋さんでいただくうな重。
阪急河原町駅からすぐのところにある旧マルイビル。 外から見ると、改装中なのか、白いテントで囲まれています。 その中の飲食店街８Ｆにこちらのお店はあります。 この日...Find out more
2020/12 Visitation
1times
Restaurant information
Details
| Restaurant name |
Unagi Hitsumabushi Sumiyagura（Unagi Hitsumabushi Sumiyagura）
|
|---|---|
| Categories | Unagi (Freshwater eel)、Japanese Cuisine、Hot Pot |
| Phone number (for reservation and inquiry)・Inquiry |
050-5594-4984 |
| Reservation Availability |
Reservations available |
| Address |
京都府京都市下京区四条通河原町東入真町68 京都河原町ガーデン FOOD HALL 8F |
| Transportation |
1 minute walk from Kawaramachi Station on the Hankyu Kyoto Line 3 minute walk from Gion Shijo Station on the Keihan Main Line 114 meters from Kyoto Kawaramachi. |
| Opening hours |
|
| Budget |
￥2,000～￥2,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥4,000～￥4,999￥4,000～￥4,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Accepted (PayPay) |
Seats/facilities
| Number of seats |
40 Seats |
|---|---|
| Maximum party size | 15people（Seating） |
| Private dining rooms |
not allowed |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed Coin parking available nearby |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Sofa seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
Take-out,Delivery |
| With children |
Kids are welcome |
| Website | |
| The opening day |
2017.7.12 |
| Phone Number |
075-254-8006 |
閉じる
Food Weekdays only! great value lunch
You can easily enjoy a recommended lunch set that includes ``Paris Fuwa'' eel rice and ``juicy'' Omi beef rice.
Food Omi beef and eel double hitsumabushi
``A little luxury'' Double hitsumabushi with kabayaki eel and Omi beef! You can also enjoy it as is. You can also add dashi soup and enjoy it with dashi chazuke. as you like!
Food Kansai-yaki using Bincho charcoal. Crispy on the outside and fluffy on the inside.
Kansai-yaki outside, which is grilled all at once over an open flame using Bincho charcoal without steaming, is characterized by its crispness and fluffy inside.
Food We have one roll of the popular ``Unadamaju'' roll!
This is a dish where you can enjoy carefully selected eel, secret sauce, and Omi rice. Because it is grilled locally without being steamed, you can enjoy the crispy outside and fluffy inside, juicy and melt-in-your-mouth texture, and the fluffy side rolls all at once.
Kansai-yaki made with Bincho charcoal without steaming. Hitsumabushi/Unagiju with a crispy outside and fluffy inside.
[Kansai-yaki] Finished without steaming: Carefully selected eel that was cut that day is grilled over Bincho charcoal until crispy, resulting in a flavorful dish with a fluffy aroma when you put it in
... your mouth. The secret sauce is not too sweet and has a refreshing taste. The specialty is Hitsumabushi, which can be eaten in three ways.We also have a wide variety of other dishes, including the classic eel juju and shirayaki umaki. *Even on days when reservations are not possible, we will reserve seats on the day, so please come directly to the store.