Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
- Budget：
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- Fixed holidays：
- Monday
Specialities
Food
The highest quality Amakusa Daioh with the highest freshness
Drink
Makikore natural wine
Set menu
Review
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Review 1,850casesFollower 1,635PeoplePick-up reviews
もはやアートを超え信仰の域である。
つれ指名による。先週は席が取れなかった。 まぁタイミング次第というか。 さて、今回はコースです。1軒目だったので。 まぁ通常そうするべきではある。 さて。お通しの時雨煮から濃厚な天草大王。 毎度ながら期待が高まりますな。 タタキ。やはりタタキ。コース外だが頼む。 相変わらず...Find out more
2024/04 Visitation
6times
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Review 395casesFollower 353Peoplecreatures are amazing
The number of good yakitori restaurants is increasing in Kyushu, mainly in Fukuoka and Kum...Find out more
2023/12 Visitation
1times
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Review 1,611casesFollower 1,453People今までラーメンのスープでしか飲んだ事ない天草大王を食べてみた(^O^)ノ
熊本2日目の晩飯です(^ ^)‼︎ 実はこの日、行ってみたい馬刺し屋にTELするも全部満卓( ﾟдﾟ)‼︎ マジかぁ…よっしゃ、第2候補‼︎と電話したのは、僕がこよなく...Find out more
2022/09 Visitation
1times
Restaurant information
Details
| Restaurant name |
amakusadaiousemmontentosaka
|
|---|---|
| Categories | Yakitori (Grilled chicken) |
| Phone number (for reservation and inquiry)・Inquiry |
050-5596-8088 |
| Reservation Availability |
Reservations available
※ご予約は『おまかせ焼き鳥』のご用意で2名様よりのご予約とさせて頂いております |
| Address |
熊本県熊本市中央区上通町7-35 |
| Transportation |
Route bus｜3 minutes walk from the bus stop “Torimachisuji” Kumamoto City Tram｜3 minutes walk from the tram stop “Torimachisuji” Kumamoto Wasukijikan 1st floor left back 227 meters from Torichosuji. |
| Opening hours |
|
| Budget |
￥6,000～￥7,999 |
| Budget（Aggregate of reviews） |
￥6,000～￥7,999
|
| Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Accepted (PayPay) |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT4810734404974 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Seats/facilities
| Number of seats |
10 Seats （ Only 10 seats at the counter.If you have 4 people using the L-shaped counter, there will be no problem in talking.） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Comfortable space,Counter |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about wine |
|---|
Feature - Related information
| Occasion |
Date |Alone |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| With children |
We are sorry, but we are unable to accommodate children at our store. |
| Dress code |
This is a counter seating only. Please refrain from wearing strong perfumes as this may disturb other guests. |
| Website | |
| The opening day |
2009.8.8 |
| Phone Number |
096-325-8323 |
閉じる
Food The highest quality Amakusa Daioh with the highest freshness
Amakusa Daioh delivered directly from Amakusa and Gowa Town. From the viewpoint of [safety and security], we only purchase hens raised on pesticide-free and non-genetically modified feed. The store owner, who is certified as a poultry hygiene manager, handles the meat himself. It has just the right amount of elasticity, no internal organ odor, and the fat is of good quality, allowing you to enjoy the natural flavor of chicken.
DrinkMakikore natural wine
Maki Kore Wine is an abbreviation for the Makiko Kanai Collection, which is qualified to be a wine producer in France. We travel to France and Italy to see the work of the makers and gain confidence, which we then introduce to Japan. We select Makikore wine because we want you to enjoy [safe, secure, and delicious wine].
[Established 14 years ago, Kumamoto's local chicken Amakusa Daioh specialty store] The owner handles, skewers, and grills the chicken using his skillful pasteurization skills.
From the viewpoint of [safety and security], we purchase Amakusa Daio chickens raised with pesticide-free and non-genetically modified feed from contract producers as whole chickens, and handle them o
...urselves by the store owner who is certified as a poultry processing hygiene manager. We use fresh chicken. We want you to enjoy the original flavor of local chicken, which is carefully skewered one by one and slowly grilled over Bincho charcoal over 1,000 degrees of temperature. Please note that we will prepare `` selection Yakitori (grilled chicken skewers)'' when making a reservation. Invoice registration store