Kagonoshima - Takamibashi(Izakaya (Tavern))

Kagonoshima

(籠ノ島)
This restaurant has been withheld from publication because the operational status of the restaurant has not been confirmed, as the period of closure has not yet been determined and the fact that the restaurant has relocated or closed cannot be verified.
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Restaurant information

Details

Restaurant name
掲載保留Kagonoshima
This restaurant has been withheld from publication because the operational status of the restaurant has not been confirmed, as the period of closure has not yet been determined and the fact that the restaurant has relocated or closed cannot be verified.
Categories Izakaya (Tavern)、Unagi (Freshwater eel)、Regional Cuisine
Address

鹿児島県鹿児島市中央町6-4 かごっまふるさと屋台村

Transportation

JR鹿児島中央駅より徒歩5分市電高見駅すぐ

52 meters from Takamibashi.

Opening hours
  • ■営業時間
    [水~金]
    12:00~14:00
    17:00~24:00
    [土~火] ※屋台村休業日除く
    17:00~24:00

    ■定休日
    屋台村休業日に準ずる(公式サイトトップページに告知あり)

Business hours and holidays are subject to change, so please check with the restaurant before visiting.

Budget(Aggregate of reviews)
¥2,000~¥2,999

Check the distribution of amounts spent

Seats/facilities

Number of seats

8 Seats

( カウンター8席、ほかにテーブルや立ち飲みも可)

Non-smoking/smoking

Space/facilities

Counter

Menu

Drink

Japanese spirits (Shochu),Particular about Japanese spirits (Shochu)

Feature - Related information

Occasion

Alone |With friends/colleagues

This occasion is recommended by many people.

Website

http://www.kagoshima-gourmet.jp/shop/10-籠ノ島かごのしま

The opening day

2012.4.26

PR for restaurants

薩摩食材と創業50年の技・タレにこだわる、うなぎ居酒屋【籠ノ島】

【籠ノ島】では、生産量日本一の大隅産鰻をはじめ、地産地消にこだわり鹿児島黒豚、出水産さつま赤鶏など薩摩食材が堪能頂けるお店です。もちろんオススメの地酒もご用意しております。食材だけではなく、鰻のタレは創業50年のものを使用。鰻屋にも関わらず、お気軽にお立ち寄り頂き、リーズナブルに大隅産鰻をお召し上がり頂けます。観光で鹿児島に来られた方をはじめ、お仕事帰りの普段使いにもオススメのお店です。