Menu : Sennennoutage

Closed

Sennennoutage

(千年の宴)
This restaurant is Permanently closed.
Nearest station：
Kakogawa
[Hyogo]
Categories：
Izakaya (Tavern)
Seafood
Creative cuisine
Budget：

JPY 2,000～JPY 2,999

-

Restaurant information(detail)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2023/03/27

Cuisine Menu

(税込価格)

Appetizer for sake

Three types of delicacies

JPY 658

Seafood Carpaccio with Wasabi Dressing

JPY 977

Warm salted edamame

JPY 438

Uses flat pot salt from Okinawa Prefecture Flat pot salt from Okinawa made using an old-fashioned method. It has a mellow taste that brings out the flavor of the ingredients.

Seafood with salt and koji

JPY 548

Seared plum cucumber

JPY 438

Tamari pickled yam

JPY 438

chilled tomatoes

JPY 361

Engawa Changja

JPY 471

horse sashimi

horse sashimi

JPY 713

Horse sashimi yukhoe

JPY 768

*From July 1st to September 30th, we will temporarily stop serving raw eggs and will serve them with egg yolk sauce.

Tofu and yuba

Freshly steamed tofu

JPY 526

<Changing flavors> Tororo, corn, edamame, pumpkin Enjoy the flavors that change with the seasons. *Please ask a staff member for details.

Chilled handmade tofu

JPY 526

Secondly, the rich flavor is born from the umami of domestically grown soybeans. [Aomori Oosuzu soybeans and Akita Ryuho soybeans] The addition of mineral-rich "Moshio nigari" further brings out the original umami of the two domestically grown soybeans.

Mysterious melt-in-your-mouth tofu - Onsen tofu

JPY 526

Moist, smooth and melt-in-your-mouth taste.

Tofu and Yuba [Hiei Yuba®]

[Official Supplier to Enryaku-ji Temple on Mount Hiei] Please enjoy "Hiei Yuba," which has been given permission to bear its name by Enryaku-ji Temple on Mount Hiei, the birthplace of yuba, and which has the ultimate taste that can be said to be the origin of Japanese yuba.

Hiei raw yuba sashimi

JPY 625

Tuna tataki and avocado raw yuba spring rolls

JPY 691

Otsukuri

A variety of vibrant sashimi to brighten up your evening. *Please note that there may be no catches during the Obon and New Year holidays, or due to weather and season. *Accompaniments may change depending on what is available.

Today's sashimi assortment of five kinds

JPY 1,813

Today's Assortment of Three Types of Sashimi

JPY 1,373

Sea bream sashimi

JPY 768

Tuna sashimi

JPY 768

Salmon sashimi

JPY 768

Grilled mackerel sashimi

JPY 878

Attemaki

A perfect snack to go with your drink. A small, bite-sized Seafood roll.

Grilled mackerel and pickled ginger wrapped in shiso leaves

JPY 658

selection Seafood roll

JPY 658

Meat Dishes

Recommendations

Charcoal-grilled thick-sliced Cow tongue

JPY 1,527

Medium-cut short rib Steak

JPY 1,087

Charcoal-grilled pork belly with black pepper

JPY 647

fresh salad

*Accompaniments may change depending on availability.

Green salad of crispy small sardines and crunchy yuba tofu

JPY 658

Colorful Cobb salad with fresh vegetables

JPY 658

Caesar salad with Prosciutto and chunky tomatoes

JPY 768

Pottery

[Sauce] Our proud sauce with sweetness and richness [Salt] Sweet sea breeze salt [Garlic soy sauce sauce] Recommended A soy sauce sauce that makes use of the umami of garlic, which has long been known as a stamina food, and has a reduced odor.

Assortment of 6 kinds of charcoal Grilled skewer

JPY 867

Sauce/Salt/Garlic soy sauce sauce The charcoal Grilled skewer platter comes with miso sauce. Please enjoy as you like.

Premium local chicken meatballs

JPY 438

*This product is sauce only. *From July 1st to September 30th, we will stop serving raw eggs and will serve them with egg yolk sauce. *We accept orders per skewer. 1 skewer

leather skewer

JPY 438

Sauce/Salt/Garlic soy sauce 3 skewers each

Leek skewers

JPY 438

Sauce/Salt/Garlic soy sauce 3 skewers each

Seseri skewers

JPY 438

Sauce/Salt/Garlic soy sauce 3 skewers each

gizzard skewer

JPY 438

Sauce/Salt/Garlic soy sauce 3 skewers each

Bonjiri skewers

JPY 438

Sauce/Salt/Garlic soy sauce 3 skewers each

Popular baked goods, from classics to original creations

Fried tofu and crispy small sardines grilled with miso and cheese

JPY 537

Squid marinated overnight and grilled

JPY 603

Grilled striped mackerel

JPY 801

piping hot

Enjoy it hot and freshly made.

Special beef Gyoza / Dumpling

JPY 658

Our popular menu item that goes perfectly with beer.

Kyoto-style dashi rolled egg

JPY 548

Steamed Xiaolongbao and local chicken shumai in a bamboo steamer

JPY 713

creation

We have arranged Western-style dishes into creative Japanese-style meal.

Stone-grilled cheese curry with runny egg

JPY 658

Japanese style margherita

JPY 768

Classic tuna and corn pizza

JPY 768

Scallop and spinach gratin

JPY 702

The surface is crispy and the inside is soft and fluffy.

Fried

adult fries

JPY 537

＜Premium＞ Please choose your favorite salt. 【Nodoguro Dashi Salt】 A versatile seasoning with a rich and deep flavor made with Nodoguro. 【Sakura Shrimp Dashi Salt】 A versatile seasoning with a rich and deep flavor made with Sakura Shrimp.

french fries

JPY 515

fried scallops

JPY 658

Adult shrimp mayo

JPY 724

Deep-fried Hiei thick rolled yuba and tofu in broth

JPY 548

Hiei-san Enryakuji Temple's official supplier Hiei Yuba® Recommended by the Executive Chef

Fried salted young chicken

JPY 603

Crispy fried Mentaimochi cheese

JPY 515

Yuba chips

JPY 438

This product does not contain "Hiei Yuba".

Hiei raw yuba and mozzarella cheese Tempura

JPY 658

Chewy chijimi

JPY 603

Finishing rice/noodles

You can have it as a final drink after a night of drinking or as a full meal, whatever style you prefer. [About the origin of the rice used for our rice dishes] All the polished rice and processed rice we use is domestically produced. *Extra rice is available for an additional 55 yen.

A simple final dish: a small Japanese-style mixed soba noodle

JPY 438

The price and size are perfect for the final meal. *From July 1st to September 30th, we will temporarily stop serving raw eggs and will instead serve them with egg yolk sauce.

Easy final dish: Japanese-style rice with thickened sauce and tofu skin

JPY 438

A simple final dish: a small bowl of yukhoe rice topped with seared tuna

JPY 438

*From July 1st to September 30th, we will temporarily stop serving raw eggs and will serve them with egg yolk sauce.

rice set

JPY 306

rice

JPY 163

miso soup

JPY 152

Grilled rice Onigiri with tuna, mayonnaise and bonito flakes

JPY 251

A popular final dish that continues to be loved

Pork and salt fried rice

JPY 658

Melty Cheese Omu Soba

JPY 658

Ochazuke（boiled rice with tea）

Engawa Changja

JPY 438

Domestic Nanko plum

JPY 438

Charbroiled sea bream

JPY 438

Children's MENU

*Orders must be placed by elementary school students or younger.

Children's treasure box

JPY 471

Free gift included All-you-can-drink soft drinks included You can choose your favorite drink from the following 5 types: Orange juice / Coca-Cola / Real Gold / Calpis water / Black oolong tea

Sweetness [Soy milk almond kernel]

A creative Sweets that combines the best of both Japanese and Western styles. A chewy texture that is healthy for the body. A popular soy milk Sweets

Soy milk almond jelly, soy milk ice cream and brown sugar kinako

JPY 361

Soy milk, almond kernel, condensed milk, mixed berry

JPY 361

Soy milk almond mango

JPY 361

sweetness

An original Sweets that combines the best of Japanese and Western styles.

〆Parfait Chocolate parfait for adults

JPY 658

soy milk ice cream

JPY 328

Hokkaido vanilla ice cream

JPY 273

■■

remarks

*For customers who come after 10pm and before 5am the following morning, a late-night fee of 15% will be added to the bill. *Charge (including appetizer) is 429 yen.

Restaurant information

Details

Restaurant name
閉店Sennennoutage
This restaurant is Permanently closed.
Categories Izakaya (Tavern)、Seafood、Creative cuisine
Address

兵庫県加古川市加古川町篠原町字三ッ升30-10 JR加古川駅西NKビル １Ｆ

Sennennoutage - 地図
Show larger mapFind the restaurants in the surrounding area
Transportation

It is immediately on your left after exiting the north exit of JR Kakogawa Station.

47 meters from Kakogawa.

Opening hours
  • ■営業時間
    月ー木：17:00～00:00
    金土　：17:00～03:00
    日　　：17:00～00:00
    祝日　：17:00～00:00
    祝前日：17:00～03:00

    ※ラストオーダーは料理、ドリンク閉店30分前

    ■定休日
    年中無休

Business hours and holidays are subject to change, so please check with the restaurant before visiting.

Budget

￥2,000～￥2,999

Budget（Aggregate of reviews）
Method of payment

Credit Cards Accepted

（VISA、Master、JCB、AMEX、Diners）

Electronic money Accepted

（Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay）

QR code payment Accepted

(PayPay、d Barai、Rakuten Pay、au PAY)

Table money/charge

チャージ料金429円（税込)/20歳～/カウンターを含む全席 (お通し込)

Seats/facilities

Number of seats

142 Seats

Private dining rooms

OK

Private use

OK

Non-smoking/smoking

Smoking / Non-smoking area separated

*There is a smoking booth separate from the seats. Smoking is not permitted at the seats.

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

not allowed

Please contact restaurant for details.

Space/facilities

Stylish space,Comfortable space,Wide seat,Free Wi-Fi available

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine,Particular about cocktails

Food

Particular about fish

Feature - Related information

Occasion

With family/children |With friends/colleagues

This occasion is recommended by many people.

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations

With children

Kids are welcome

Remarks

■Available Pay payments: Alipay, WeChat Pay, LINE Pay, PayPay, Rakuten Pay, auPay, Origami Pay, Mel Pay, NAVER Pay, J-Coin Pay

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