Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
阪神深江駅近くの焼き鳥です。焼き鳥もドリンクも激安です。 個人でも団体でも対応してくれます。 フロアは、若手スタッフが多く、なんでも迅速に対応してくれます。 ( ^ω^ )焼...Find out more
2023/09 Visitation
1times
こんなところに良い感じの焼鳥◎ 仕事でたまたま深江に寄ったため、帰りにふらっと寄りました! 一通り焼鳥をオーダーしましたが、どれもよく特に鶏皮はパリパリに焼いており、香...Find out more
2023/11 Visitation
1times
3000円で食べ飲みは安い!! お店の雰囲気もいいし、美味しいのでまた行きたいです(^^)Find out more
2023/10 Visitation
1times
Restaurant name |
Sumibiyaki Tori Haru
|
---|---|
Categories | Yakitori (Grilled chicken)、Japanese Cuisine、Izakaya (Tavern) |
Phone number (for reservation and inquiry)・Inquiry |
078-453-3137 |
Reservation Availability |
Reservations available |
Address |
兵庫県神戸市東灘区深江北町4-10-15 大植ビル 1F |
Transportation |
1 minute walk from Hanshin Fukae Station 81 meters from Fukae. |
Opening hours |
|
Budget |
¥2,000~¥2,999 |
Budget(Aggregate of reviews) |
¥2,000~¥2,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted |
Number of seats |
70 Seats ( Tatami seating and counter seating available) |
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Private dining rooms |
OK For 4 people、For 6 people Tatami room available (1 room/4 people/with door and wall) Table room available (3 rooms/6 people) |
Private use |
OK |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Space/facilities |
Comfortable space,Horigotatsu seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Cocktails |
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Occasion |
This occasion is recommended by many people. |
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Website | |
The opening day |
.. |
PR for restaurants |
1 minute walk from Hanshin Fukae Station♪ "Charcoal Grilled Chicken Haru".
Sumibi Yakitori Haru is a restaurant where you can enjoy the finest yakitori made with fresh chicken and a combination of ingredients, craftsmanship, and grilling. You can enjoy the special dishes tha
...t can only be made at a private restaurant. In addition to the fresh and delicious chicken dishes, they use Hinohikari rice that is milled within 24 hours. They also use fresh chicken bones and simmer them for a long time to create deep soup dishes (such as chicken zosui and soup chazuke). The calm interior of the restaurant is full of a hideaway atmosphere. The counter is a couple's seat, so it's perfect for dates. The semi-private tatami room and table seats also have a nice atmosphere. reserved parties for 25 to 35 people are also possible. We always strive to provide delicious and fast food, so please feel free to stop by. We look forward to seeing you.