Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
ヒトサラAlso published in "Hitosara"
Food
We use Hokkaido meat from Akabira's own farm and reliable producers.
Drink
``Le Macchiore'', a masterpiece of wine that brings out the flavor of meat
アルコール飲み放題15dishes
アルコール(ソフトドリンク含む)15品以上が飲み放題。 テーブルバイキングなどとセットでご利用下さい。 飲み放題70分、お席は90分まで。
Pick-up reviews
滝川にある楽しい煉屋さん。焼き肉店です。 ランチメニューの豊富さ、サービス精神、スタッフの感じの良さ。想像以上に良いお店でした♪ ただ調味料とタレが・・・。次回はコチュジャンやニンニク頂いてタレをカスタムしよっと! この日は雨竜でお米を購入後に北竜温泉でひとっぷろ。 北竜温泉はいつい...Find out more
2022/09 Visitation
1times
★★ KG visited right after opening hours on Sunday. Customers came to the store one after a...Find out more
2023/01 Visitation
1times
初めての訪問。 営業時間前から駐車場に車がズラリ。 早めにオープンして下さいました。が、中で待ちました。 うちが席に着いた後も続々と人が来て、回転寿司のように人が待っていまし...Find out more
2023/01 Visitation
1times
Restaurant name |
Tanoshii Ren'Ya(Tanoshii Ren'Ya)
|
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Categories | Yakiniku (BBQ Beef)、Genghis Khan (BBQ Rum)、Ramen |
Phone number (for reservation and inquiry)・Inquiry |
050-5594-6867 |
Reservation Availability |
Reservations available
ご予約の際、人数に小学生以下のお子様を含めない大人の人数だけで予約頂き、要望欄に大人○名、子供○名、計○名と記入してご予約して下さい。 |
Address |
北海道滝川市本町2-7-4 |
Transportation |
10 minutes walk from Takigawa Station on the JR Hakodate Main Line. Take National Route 38 towards Shin-Totsukawa (Rumoi/Mashike). Turn right in front of the guard (under the JR overpass) and go for about 300m and then it will be on your left. 725 meters from Takikawa. |
Opening hours |
|
Budget |
¥2,000~¥2,999 ~¥999 |
Budget(Aggregate of reviews) |
¥2,000~¥2,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay) QR code payment Accepted (PayPay、Rakuten Pay、au PAY) |
Number of seats |
86 Seats ( Seating for 10 people / Seating for 20 people / Seating for 30 people / Seating for over 31 people / All-you-can-eat/buffet available / All-you-can-drink available / Lunch menu available / takeaway OK / Coupon service available / Small groups OK) |
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Private dining rooms |
OK For 2 people、For 4 people、For 6 people It is not a fully private room, but a semi-private room. |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables If you wish to smoke, please do so in the smoking area outside. |
Parking lot |
OK Approximately 40 cars |
Space/facilities |
Wide seat,Counter,Tatami seats,Wheelchair access,Wheelchair accessible |
Set menu |
All you can drink, All you can eat |
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Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
Food |
Healthy/beauty food menu |
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
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Service |
Pet friendly (Good for pets),Take-out |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted
There is a small children's room in the raised seating area. |
Website | |
The opening day |
1999.7.1 |
Phone Number |
0125-26-0008 |
Remarks |
You can enjoy Yakiniku (Grilled meat) with your pet on the terrace seats. We are still accepting applications on the same day. We also accept reservations for groups. For more information, please contact us by phone. You can enjoy the buffet on the day just by reserving your seat. |
閉じる
All meat is from Hokkaido! Enjoy delicious and safe meat delivered directly from our own farm and producers.
Fun Renya is a Yakiniku (Grilled meat) restaurant that only serves meat from Hokkaido, including duck, sheep, beef, pork, and sika deer. We carefully select meat that is both delicious and safe, inclu
...ding ducks with a rich flavor that are raised with careful attention to feed and water. In addition to Yakiniku (Grilled meat), another signature dish is Ramen that incorporates Hokkaido ingredients. Our various Ramen use ingredients such as soup stock made from pork bones, chicken and duck bones, homemade noodles made from Hokkaido wheat, and miso and soy sauce from a long-established Hokkaido brewery, creating a unique depth of flavor.