Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Arrived safely from the hot springs in Jozankei. I was going to take a picture of the exte...Find out more
2024/02 Visitation
1times
Whenever I go to Minami Ward, I always stop by here. One reason is that I usually pass by ...Find out more
2023/07 Visitation
2times
Freshly baked beef sukiyaki with burdock tempura, cold, regular size, 890 yen (tax include...Find out more
2024/04 Visitation
1times
Restaurant name |
Marugame Seimen
|
---|---|
Categories | Udon |
011-593-6211 |
|
Reservation Availability |
Cannot be reserved |
Address |
北海道札幌市南区石山1条7-8-3 |
Opening hours |
|
Budget(Aggregate of reviews) |
~¥999~¥999
|
Number of seats |
70 Seats |
---|---|
Private dining rooms |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK |
Space/facilities |
Counter |
Occasion |
This occasion is recommended by many people. |
---|---|
Website | |
The opening day |
2012.1.20 |
PR for restaurants |
Marugame Seimen's "Attention to Detail"
Marugame Seimen's udon noodles are made with just these three ingredients: 100% Hokkaido flour, salt, and water. The udon noodles are boiled in a large boiling pot using the shop's noodle making machi
...ne, and are truly ``freshly made and boiled.'' The noodles have a faint wheat aroma and have a chewy and springy texture. Add your favorite condiments to make it your own.