Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Restaurant name |
Moyashabu Nabe Nana Kyuu Ichi
|
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Categories | Izakaya (Tavern)、Shabu Shabu (Japanese Steamboat)、Yakiniku (BBQ Beef) |
Phone number (for reservation and inquiry) |
011-206-9177 |
Reservation Availability |
Reservations available |
Address |
北海道札幌市中央区南六条西3-6-31 |
Transportation |
Toho Line, Hosui Susukino Station, Exit 7, 3-minute walk Namboku Line, Susukino Station, Exit 3, 4-minute walk 165 meters from Hosui Susukino. |
Opening hours |
|
Budget |
¥6,000~¥7,999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay) QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT3021003013827 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Number of seats |
15 Seats ( 7 seats at the counter, 2 tables (8 seats)) |
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Maximum party size | 15people(Seating) |
Private dining rooms |
not allowed |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
No smoking at all tables There is a smoking area on the second floor of the building. |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Stylish space,Comfortable space,Counter,Wheelchair access,With power supply,Free Wi-Fi available,Wheelchair accessible |
Drink |
Japanese spirits (Shochu),Wine,Cocktails |
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Food |
Particular about vegetable,Healthy/beauty food menu |
Occasion |
|
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Location |
Secluded restaurant |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations(Birthday plate),Sommelier,Delivery |
The opening day |
2024.2.13 |
PR for restaurants |
[3 minutes from Hosui Susukino Station] A Japanese bistro supervised by Niku Kappo Shichikuichi has opened ◎ Enjoy the specialty hotpot and wagyu beef with all-you-can-drink
A Japanese bistro overseen by Niku Kappo Shichikuichi will open on February 22nd! Our specialty dish is the healthy "Moya Nabe" (stewed hotpot), a huge, custom-made pot filled with carefully selected |
I made a reservation at Hot Pepper and came. It's a sashi drink. Since it was two people drinking on...