Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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- Budget：
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- Fixed holidays：
- Sunday
ヒトサラAlso published in "Hitosara"
Specialities
Food
A variety of dishes that incorporate seafood grown in the Seto Inland Sea and the blessings of the mountains grown in the warm climate.
Set menu
6000円（税込）コース8dishes
季節を楽しめるコース料理
7000円（税込）コース8dishes
季節を楽しめるコース料理
8000円（税込）コース8dishes
季節を楽しめるコース料理
Review
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Review 1,883casesFollower 1,162PeopleYou can enjoy making natural fish wi...
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Review 122casesFollower 164PeopleA Japanese-style meal restaurant in ...
Japanese-style meal restaurants in Hiroshima are also recommended for tourists. The dishes...Find out more
2023/11 Visitation
1times
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Review 404casesFollower 53PeopleIzakaya (Japanese-style bar) with a ...
After looking at Tabelog and reading the reviews, I thought this was a restaurant that mai...Find out more
2023/11 Visitation
1times
Restaurant information
Details
| Restaurant name |
Kanji
|
|---|---|
| Categories | Japanese Cuisine、Izakaya (Tavern)、Seafood |
| Phone number (for reservation and inquiry) |
050-5869-2323 |
| Reservation Availability |
Reservations available
※コース料理でのご予約の人数変更は、 |
| Address |
広島県広島市中区中町3-21 1Ｆ |
| Transportation |
At Fukuromachi intersection, head towards Fukuromachi Elementary School. Immediately after the Nakamachi No. 1 intersection, it's on the right. 342 meters from Fukuro Machi. |
| Opening hours |
|
| Budget |
￥6,000～￥7,999 |
| Budget（Aggregate of reviews） |
￥6,000～￥7,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Accepted (PayPay) |
Seats/facilities
| Number of seats |
40 Seats （ 1st floor: 6 seats at the counter, 8 seats at table (horizontal kotatsu) (maximum 10 seats), 2nd floor: Completely private room (tatami room) (4-6 seats), 18 seats (maximum 20 seats) at table (pitched kotatsu)） |
|---|---|
| Private dining rooms |
OK For 2 people、For 4 people、For 6 people Accommodates up to 6 people, private rooms available |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed Coin parking available nearby |
| Space/facilities |
Comfortable space,Wide seat,Counter,Tatami seats,Horigotatsu seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
|---|---|
| Food |
Particular about fish,English menu available |
Feature - Related information
| Occasion |
With family/children |Business |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Service |
Extended party hours (more than 2.5 hours) |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Children menu available
Children allowed |
| Phone Number |
082-249-4281 |
| Remarks |
*All prices in the store include tax. Prices may vary slightly depending on the purchase of the day. |
閉じる
Food A variety of dishes that incorporate seafood grown in the Seto Inland Sea and the blessings of the mountains grown in the warm climate.
Mr. Nukina, a chef from a top-class hotel in Hiroshima, has 20 years of experience as Japanese Cuisine. We offer sashimori that carefully selects the best seasonal seafood, and oyster courses that use plenty of oysters from Hiroshima. You can enjoy the seasonal taste packed with umami. Enjoy the natural sweetness of seasonal seafood along with Hiroshima's famous sake.
Japanese Cuisine run by chefs from top hotels. Noh shows the rich blessings of the Seto Inland Sea. . . ”
[Ryori Kanro] is located in a back alley away from the busy main street. When you open the wood-grained exterior door, you will be greeted by a modern Japanese chic space. Equipped with a 6-seat count
...er, table seats, and a private room that can accommodate up to 6 people. The head chef has 29 years of experience as Japanese Cuisine and is from a top-class hotel in Hiroshima. The chef's hand-selected ingredients and outstanding techniques, which he has cultivated over many years, have earned him the support of adults who know the true taste of deliciousness. The recommended item is the ``assorted sashimi''.