MACARONI（MACARONI） - Akasaka(Italian)

Listing Pending

MACARONI

(酒飲めイタリアン マカロニ)
This restaurant has been withheld from publication because the operational status of the restaurant has not been confirmed, as the period of closure has not yet been determined and the fact that the restaurant has relocated or closed cannot be verified.
Nearest station：
Akasaka
[Fukuoka]
Categories：
Italian
Pasta
Dining bar
Budget：

JPY 5,000～JPY 5,999

-

Restaurant information(detail)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

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Restaurant information

Details

Restaurant name
掲載保留MACARONI（MACARONI）
This restaurant has been withheld from publication because the operational status of the restaurant has not been confirmed, as the period of closure has not yet been determined and the fact that the restaurant has relocated or closed cannot be verified.
Categories Italian、Pasta、Dining bar
Address

福岡県福岡市中央区大名2-10-39 サンマリノビル 202

MACARONI - 地図
Show larger mapFind the restaurants in the surrounding area
Transportation

地下鉄赤坂駅徒歩3分

213 meters from Akasaka.

Opening hours
  • ■営業時間
    17:00～24:00(L.O.23:00)

    ■定休日
    日曜日(月曜日が祝日の際は営業)

Business hours and holidays are subject to change, so please check with the restaurant before visiting.

Budget

￥5,000～￥5,999

Budget（Aggregate of reviews）
￥6,000～￥7,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

（JCB、AMEX、Diners、VISA、Master）

Electronic money Not Accepted

Table money/charge

お席代@900円 (酒類３杯以上の注文で無料／ボトルやカラフェは６杯換算)

Seats/facilities

Number of seats

26 Seats

（ 10人グループまで対応可。（専用席１ヶ所有り））

Private dining rooms

not allowed

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Space/facilities

Stylish space,Comfortable space,Counter

Menu

Drink

Wine,Particular about wine

Feature - Related information

Occasion

With friends/colleagues

This occasion is recommended by many people.

Location

Secluded restaurant

The opening day

2014.9.1

PR for restaurants

パスタの本場ナポリでシェフを務めていた凄腕料理人が作る本格イタリアン

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