Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Food
We offer courses all year round where you can fully enjoy the charm of puffer fish.
Food
After eating pufferfish, try the kueh, which allows you to enjoy the whole puffer fish deliciously.
Drink
Pair your food with wine or carefully selected Japanese sake selected by the owner.
Space
Limited to one group per day ◆ A place where you can spend private time with your loved ones
天然夏ふぐコース【年中受け付けております】10dishes
時期によって価格の変動がございますのでお問い合わせ下さい 季節により白子付き お問い合わせ下さい
Restaurant name |
Arata
|
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Categories | Japanese Cuisine、Seafood、Fugu (Blowfish) |
Phone number (for reservation and inquiry)・Inquiry |
050-5593-2167 |
Reservation Availability |
Reservations Only
『2019年度版 ミシュランガイド掲載店』 |
Address |
福岡県福岡市博多区古門戸町2-18 下村ビル 1F |
Transportation |
Subway Airport Line Nakasu Kawabata 5 minutes walk from Nakasu Kawabata Station/Gofukumachi Station 3 minutes walk from Hotel Okura Fukuoka 327 meters from Nakasu Kawabata. |
Opening hours |
|
Budget |
¥15,000~¥19,999 ¥15,000~¥19,999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
receipt |
Invoice-compliant receipts can be issued Registration NumberT4810207470644 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Number of seats |
5 Seats ( 5 counter seats) |
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Private dining rooms |
not allowed |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables There is no smoking space. |
Parking lot |
not allowed |
Space/facilities |
Comfortable space,Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
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Food |
Particular about fish |
Occasion |
|
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Location |
Secluded restaurant |
With children |
There is no children's menu. Children must be old enough to enjoy our special dishes. |
Dress code |
None. |
The opening day |
2014.11.15 |
Phone Number |
092-262-0703 |
Remarks |
*"Seasonal selection Course" ¥15,000 per person (tax included) Available for groups of 3 or more. *Information on ``Bungo Channel/Natural Fugu Fish'' Starting from ¥27,000 per person (Price varies depending on season, contents, and milt included) Minimum of 2 people. *We use 2kg to 5kg of natural blowfish from the waters off the coast of Bungo Channel. *Cured Summer Fugu Course (3 people ~ Reservation required) *Natural Kueh A la Course We offer Kyushu-produced meat all year round. (4 people ~ Reservation required) |
閉じる
A private space limited to 5 people per day ◆ A course of wild pufferfish and grouper that makes the most of the seasonal flavors
Our restaurant operates by reservation only and offers a special course of pufferfish and grouper for a limited number of guests per day. We use natural pufferfish from the Bungo Channel in Oita Prefe
...cture and grouper weighing over 10kg from Kyushu, allowing you to enjoy dishes that allow you to enjoy the flavors of the season. We also offer wines selected by the wine-loving owner and carefully selected sake. Our restaurant is perfect for spending private time with loved ones, as well as for celebrating milestones such as anniversaries and birthdays, and for entertaining guests. We hope you will have a memorable time.