Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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- Budget：
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- Fixed holidays：
- Sunday
Specialities
Food
Crispy on the outside and rare on the inside. Rare fly of live horse mackerel. Tartar with lots of eggs
Food
Enjoy local Fukui seafood and seasonal seafood from all over the country
Food
Japan's only crab presented to the imperial family "Echizen snow crab"
Drink
Japanese sake
Set menu
煙やコース（5500円）7dishes
- The number of people
- 2～60名
煙やコース（6500円）9dishes
- The number of people
- 2～60名
煙やコース（8500円）9dishes
- The number of people
- 2～60名
Review
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Review 129casesFollower 16PeoplePick-up reviews
A luxurious night in Fukui
It's a bit off-season, but a colleague of mine came from Tokyo and wanted to eat crab, so I took the plunge and took him here tonight. Enter the shop ...Find out more
2024/02 Visitation
1times
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Review 3,157casesFollower 1,464People福井の美味が詰まった上質な居酒屋
2023.6.17夜 既視感ある料理にひと工夫するアイデアにしろ、器のセレクトにしろ、気取らなさと上質とが程よく同居する心地良さ。 酒どころ・福井ならではの日本酒も口にすれば、そ...Find out more
2023/06 Visitation
1times
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Review 1,349casesFollower 1,231People趣向を凝らしたコース内容
「旬香逎燈 煙や」さん、しゅんかしゅうとう けむりや とお読みします。 高級な居酒屋と呼ぶのが憚られる、モダンで上質な創作和食が楽しめるお店です。 お店のたたずまいがいいですね...Find out more
2023/05 Visitation
1times
Restaurant information
Details
| Restaurant name |
Kemuriya
|
|---|---|
| Categories | Izakaya (Tavern)、Japanese Cuisine、Crab |
| Phone number (for reservation and inquiry)・Inquiry |
050-5570-4630 |
| Reservation Availability |
Reservations available
※10名様以上のご予約キャンセルの場合 |
| Address |
福井県福井市大手2-7-23 |
| Transportation |
5 minutes walk from Fukui Station 101 meters from Fukui Eki. |
| Opening hours |
|
| Budget |
￥5,000～￥5,999 |
| Budget（Aggregate of reviews） |
￥6,000～￥7,999
|
| Method of payment |
Credit Cards Accepted （JCB、AMEX、Diners、VISA、Master） Electronic money Accepted （Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay） QR code payment Accepted (PayPay) |
| Table money/charge |
お通し代800円 |
Seats/facilities
| Number of seats |
90 Seats （ 6 seats at the counter, 8 tables, 4 completely private rooms (4 to 8 people: table seating in 1 room, 8 to 12 people: 3 rooms at tables), 2 private tatami rooms） |
|---|---|
| Private dining rooms |
OK For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people We have private rooms for up to 40 people. |
| Private use |
OK For 20-50 people、Over 50 people |
| Non-smoking/smoking |
No smoking at all tables There is a smoking area on the second floor. The first floor is outside. |
| Parking lot |
not allowed There is an affiliated coin parking nearby. |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Tatami seats,With power supply,Wheelchair accessible |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about wine |
|---|---|
| Food |
Particular about vegetable,Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant,House restaurant |
| Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,BYOB,Take-out |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted |
| The opening day |
2013.6.20 |
| Phone Number |
0776-25-0088 |
閉じる
Food Crispy on the outside and rare on the inside. Rare fly of live horse mackerel. Tartar with lots of eggs
We purchase horse mackerel caught with fixed nets in Kono directly from fishermen. A luxurious dish made with extremely fresh fried live horse mackerel that can also be eaten as sashimi. The meat is rare and has a mysterious texture that makes it appealing. Enjoy with homemade tartar sauce made with Fukuji chicken eggs.
Food Enjoy local Fukui seafood and seasonal seafood from all over the country
Freshly caught seafood purchased directly from Fukui fishermen. We also directly purchase seasonal fresh fish from all over the country. Although the main focus is local seafood, one of the attractions is that you can eat fresh fish that you are not used to seeing in Fukui.
Food Japan's only crab presented to the imperial family "Echizen snow crab"
In recent years, Echizen crab has become so valuable that it has even gained brand value. Echizen crab, which is caught in Fukui Prefecture, where the rough waves of the Sea of Japan and harsh cold are harsh, is truly appealing for its ``freshness,'' ``elegant sweetness,'' and ``rich crab miso.'' The owner goes to Echizen fishing port and uses his years of experience and solid discernment to carefully select the crabs that go well with the dishes. We also offer Echizen Seiko crab, which is loved by the locals and whose inner and outer roe are known as ``red diamonds,'' so please enjoy the taste of winter that can only be enjoyed now with smoke.
DrinkJapanese sake
We change our sake depending on the season, and we also have a selection of highly valuable brands.
5 minutes walk from Fukui Station! A hideaway dining place where you can enjoy famous sake from all over the country and seasonal creative Japanese Japanese-style meal.
The chef will welcome you with Creative Cuisine made with plenty of seasonal ingredients. These dishes are paired with a variety of sakes, including local sake from Fukui and other famous sakes from a
...round the country. There are over 70 varieties to choose from! This year, we will be keeping Echizen crabs alive in the restaurant's fish tank! Enjoy delicious crabs carefully selected by the chef! We will also be taking orders for crab courses in April! We have counter seats, private tables, tatami rooms and table seats that can be used for group banquets, and more, to suit a variety of occasions.