Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
20220110 今日は成人式祝日の月曜日となります。当初の狙いは千葉市に居ながら勝浦坦々麺が食べられる太陽さんが狙いでしたが休業でした。次に海月さん▶︎杉田家さん▶︎長州屋さん...Find out more
2022/01 Visitation
1times
本日はオリンピック開催日。 このような情勢の中健闘する選手にエールを送りたい。 朝からかなり暑いですが所用で千葉へ。 かなり昔お伺いした鷹の羽さんへ寄らせていただきました。 ...Find out more
2021/07 Visitation
2times
昨年の秋頃より、店内改装を行うべくお店を休んでいた千葉・富士見町のラーメン店、鷹の羽 先日、ようやくのリニューアルを迎えたとのことで、久々足を運ぶことに 同店の...Find out more
2021/01 Visitation
2times
Restaurant name |
リニューアルRamentakanoha(Ramentakanoha)
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Categories | Ramen、Abura soba mixed noodle、Curry |
Address |
千葉県千葉市中央区富士見2-9-13 WTC千葉富士見ビル 1F |
Transportation |
3 minutes walk from Chiba City Monorail Kayakawa Koen Station 6 minutes walk from JR Chiba Station 166 meters from Yoshikawakoen. |
Opening hours |
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Budget |
~¥999 ~¥999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Not Accepted |
Number of seats |
12 Seats ( 8 seats at counter, 4 seats at table) |
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Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed There is a paid parking lot next door |
Space/facilities |
Stylish space,Comfortable space,Counter,Wheelchair access |
Food |
Particular about fish,Healthy/beauty food menu |
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Occasion |
With family/children |Alone |With friends/colleagues This occasion is recommended by many people. |
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Location |
Secluded restaurant |
Service |
Take-out |
With children |
Kids are welcome |
Website | |
The opening day |
2010.11.22 |
PR for restaurants |
A sister store of a long-established local Japanese Japanese-style meal in Chiba ★ In addition to the traditional light beef bone stew, the area's first rich beef bone stew is now available ★
★ Rich but not peculiar beef bone soup, ★ "golden beef bone soup" and "flakes such as bonito flakes" that bring out the flavor slowly and "Hokkaido kelp, fruits, and vegetables" are blended to create
...an original ramen noodles! Please try ♪ the mellow "shrimp soba" filled with the aroma and flavor of shrimp, and the "chicken soba" with a little extra effort, such as the chicken topping with kelp. After all, beef bones that are not often eaten in Chiba, which is the base of this ramentachi! & Seafood W Soup The signature menu is "Extreme salt ramen". It is a Ramen that is gentle after drinking, the elderly, women and children, as well as Mr./Ms.. And among the many side menus, "beef tendon rice" can be served as it is or poured with soup, and it has a convincing taste. (*^_^*)