Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Food
Enjoying Japan's seasonal flavors and creating memorable moments
Drink
Please try pairing with food.
Space
The proposal was held at the attached Kakuozan Le Angers Church.
◆Menu G【美食】◆11dishes
季節感ある旬の厳選食材をふんだんに使用。シェフ渾身のフラッグシップメニューです。
◆Menu Anniversaire V【アニバーサリー】 シャンパーニュ+アニバーサリーケーキ付◆11dishes
ウェルカムシャンパーニュと、アニバーサリーケーキが付いています。 誕生日祝いのお席や、結婚記念日の方、その他各種お祝い事のお客様に、オススメのコースです。 *写真のケーキはイメージです。
◆【組数限定】Menu Propose PF【プロポーズ】 サプライズ花束付◆11dishes
サプライズ花束(ブーケサイズの大きさ) 一生の思い出に残るプロポーズタイムを…。感動のサプライズ演出もご相談承ります。 *写真の花束はイメージです。108本のバラなど、各種花束オプションもご準備しています。詳しくはお問い合わせ下さい。
Pick-up reviews selected by restaurants.
This is Vitora Nagoya, a wonderful Restaurants located in Mitana-cho, Chikusa-ku that also serves as a wedding venue! Anyway, the location is great! I think that the appearance and grandeur of this re...Find out more
2023/03 Visitation
2times
Pick-up reviews
ずっと訪れたくてやっとディナーで訪問しました。予約したら寒いのに外でお店の方が立って待っていて下さいました。 テーブルにお料理を運ぶ際、3名がかりで同じタイミングでお料理を置いて下さったり、ワゴンサービスで目の前でフランベやお肉を切り分けて下さったり、若いスタッフの方々とても丁寧な接客でした。...Find out more
2023/01 Visitation
1times
We visited Restaurants ``VITRA NAGOYA,'' located south of Mt. Kakuozan, a quiet residentia...Find out more
2023/08 Visitation
1times
Restaurant name |
RESTAURANT VITRA NAGOYA(RESTAURANT VITRA NAGOYA)
|
---|---|
Categories | French |
Phone number (for reservation and inquiry)・Inquiry |
050-5872-3202 |
Reservation Availability |
Reservations Only
コース料理のみの完全予約制でございます。(前日までに要予約) |
Address |
愛知県名古屋市千種区御棚町3-26 |
Transportation |
10 minutes walk from Exit 4 of Kakuozan Station 12 minutes walk from Exit 2 of Ikeshita Station 675 meters from Kakuozan. |
Opening hours |
|
Budget |
¥15,000~¥19,999 |
Budget(Aggregate of reviews) |
¥20,000~¥29,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
Table money/charge |
サービス料金として、13%頂戴します。 |
Number of seats |
70 Seats ( Restaurants can accommodate up to 70 people, and the banquet hall can accommodate up to 110 people.) |
---|---|
Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people A private room fee of ¥11,000 will be charged for 2 to 12 people. |
Private use |
OK Over 50 people、For 20-50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK We have a private parking lot. Please feel free to ask. |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Wheelchair access |
Drink |
Wine,Cocktails,Particular about wine |
---|---|
Food |
Particular about vegetable,Particular about fish |
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant,House restaurant |
Service |
(Surprise) Party accommodations,BYOB,Sommelier |
With children |
Consultation required. Visits are limited to those of junior high school age and above. |
Dress code |
Jackets only for male customers |
Website | |
The opening day |
2009.8.26 |
Phone Number |
052-759-5511 |
Remarks |
Our store is completely reservation-based. A 13% service fee will be charged. For parties, we accept the "banquet plan" for groups of 15 or more. |
閉じる
"RESTAURANT VITRA NAGOYA"
◆◇ VITRA STYLE ◇◆ ■RESTAURANT VITRA NAGOYA's cuisine is based on French cuisine and incorporates the essence of Kyoto, where Japanese tradition and hospitality live, and uses not only ingredients from
... the three Tokai prefectures, but also ingredients from Japan and all over the world. This is the ``VITRA style'' where each dish is created using the finest ingredients carefully selected from the world. ■In order to create each dish memorable, the contents of the course menu change depending on the day. We purchase carefully selected ingredients for today's customers and complete each dish. ■We will also respond to your requests as much as possible. Please let us know your requests, such as if you would like us to prepare the wine of your birthday, if you would like to recreate a memorable course from that day, or if you would like us to create a course for someone special to you. We would like to create a meal and a moment just for you.