Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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- Budget：
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- Fixed holidays：
- Monday、Tuesday
Specialities
Food
During the daytime, we operate as a "Curry Udon specialty store" ◎
Food
The evening portion is a `` Yakiniku (Grilled meat) restaurant'' that requires reservations. Please call in advance to confirm
Drink
《Wine x Meat Dishes》We prepare carefully selected drinks from professionals who are knowledgeable about alcohol.
Space
OK to use two stations◎Enjoy Curry Udon and Yakiniku (Grilled meat) in a calm space
Set menu
オリジナルコース14dishes
- The number of people
- 2～15名
- The number of people
- 4～15名
Review
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Review 753casesFollower 334PeoplePick-up reviews selected by restaurants.
リピ確定！大好きな焼肉屋さんに仲間入り
●注文メニュー ・黒毛和牛シャトーブリアン 3,850円 ・塩タン 1,300円 ・サガリ 1,650円 ・イチボ 1,650円 ・卵スープ 440円 ・ビビンバ 850円 ・ナムル盛り合わせ 660円 ●感想 ・カレーうどんを食べに、ランチ時間にきましたが 今回は夜の焼肉を目的に再訪♡ もうすっかり気に入ってしまいました。 ・シャトーブリアンは超絶柔らか！ 他...Find out more
2022/05 Visitation
2times
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Review 312casesFollower 204People焼肉屋さんのカレーうどん
この日はこちらにやってきました。近くのコインパーキングに車を停めて歩きます。 メニューにはたくさんのカレーうどんの種類が並びます。ここは焼肉屋さんです。ランチタイムはカレーう...Find out more
2023/11 Visitation
1times
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Review 3,342casesFollower 2,749PeopleAt lunch time, this is a Curry Udon ...
``Takiya'' is located along Nishiki Dori in Ikeshita, Nagoya. During dinner time, this is ...Find out more
2023/10 Visitation
1times
Restaurant information
Details
| Restaurant name |
Sumibiyakiniku Takiya
|
|---|---|
| Categories | Yakiniku (BBQ Beef)、Curry Udon、Horumon (BBQ Offel) |
| Phone number (for reservation and inquiry)・Inquiry |
050-5600-1050 |
| Reservation Availability |
Reservations available
10歳以下のお子様がいらっしゃる場合 |
| Address |
愛知県名古屋市千種区仲田2-17-3 ウエダビル1F |
| Transportation |
4 minutes walk from Exit 4 of Imaike Station on the Higashiyama Line and Sakuradori Subway Line. 3 minutes walk from Exit 1 of Ikeshita Station on the Higashiyama Subway Line. 396 meters from Ikeshita. |
| Opening hours |
|
| Budget |
￥5,000～￥5,999 ～￥999 |
| Budget（Aggregate of reviews） |
￥6,000～￥7,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Not Accepted |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT1810072181643 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Seats/facilities
| Number of seats |
25 Seats （ 8 counter seats, 13 table seats, 12 tatami seats） |
|---|---|
| Private dining rooms |
not allowed There are no private rooms, but there is a tatami room in the back that you can use as if you were in a private room. Can seat 12 people. |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Comfortable space,Wide seat,Counter,Sofa seats,Tatami seats,Horigotatsu seats,Free Wi-Fi available |
Menu
| Drink |
Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
|---|---|
| Food |
Particular about vegetable |
Feature - Related information
| Occasion |
With family/children |Alone |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| With children |
Kids are welcome |
| The opening day |
2010.3.22 |
| Phone Number |
052-761-0177 |
| Remarks |
Only cash is accepted during lunch time. |
閉じる
Food During the daytime, we operate as a "Curry Udon specialty store" ◎
Curry Udon is attractive because it has a wide variety of variations and can be enjoyed according to the season.Blended curry powder with half chicken broth and half bonito stock makes it thick, so it goes well with thick noodles. Recommended is the ``Taiwanese Curry Udon'' sprinkled with croutons, sesame seeds, and fried garlic. The high-class "Makanai Curry" is also popular, with ingredients such as low-temperature roast beef and hot spring eggs that change daily. The kimchi and sauce are all homemade!
Food The evening portion is a `` Yakiniku (Grilled meat) restaurant'' that requires reservations. Please call in advance to confirm
Please enjoy Shichirin Yakiniku (Grilled meat) which makes the meat delicious with the aroma of charcoal. Particular emphasis is placed on rare parts, and the price for each item is the same. Please choose your favorite parts such as chinomi, head rose, lamp etc. In addition to meat, we recommend the classic Curry Udon, which is a perfect finishing touch for lunch, the time-consuming chicken dish wings, and the homemade roast ham, which takes a month to complete. Sushi made with meat grilled on a burner is only available in the "Original Course" (7,700 yen).
Drink《Wine x Meat Dishes》We prepare carefully selected drinks from professionals who are knowledgeable about alcohol.
In the evening, we also have a lineup of wines that go well with Meat Dishes. The selections are made by Mr. Inaba, who is well versed in meat and wine and is trusted by the owner. We review our menu once a year, so you're sure to find a drink that matches your cuisine and ingredients.If you like wine, please come visit us. Furthermore, we are particular about sake and shochu. We also have professionals in the field select the products that go well with the food, so we only use our own brands. Please enjoy delicious sake and gourmet food.
SpaceOK to use two stations◎Enjoy Curry Udon and Yakiniku (Grilled meat) in a calm space
[Takiya] is located east of the Nishiki-dori Nakada Kita intersection, halfway between Ikeshita Station and Imaike Station. Although it is on the first floor of the building, it has a quaint and calm atmosphere. During the day, we serve as a Curry Udon specialty restaurant for office workers, and at night we operate as a Yakiniku (Grilled meat) restaurant (reservations required). We have counter seats perfect for solo lunches or dates, table seats perfect for group meals, and horigotatsu seats where you can stretch your legs and relax. As a measure to prevent coronavirus infection, we will leave seats open. Please enjoy your time both day and night.
[3 minutes from Ikeshita Station] Enjoy Curry Udon for lunch, and Yakiniku (Grilled meat) and drinks for dinner (reservations required). For meals with family and co-workers ◎
[Takiya] operates as a `` Curry Udon specialty store'' during the day and a `` Yakiniku (Grilled meat) restaurant'' at night. We have started offering lunch on weekends as well as weekdays ◎ Enjoy our
... original Curry Udon with a wide variety of variations! At night, we mainly serve Yakiniku (Grilled meat) and sake, where you can enjoy rare cuts of meat. There is also an "original course" where you can enjoy meat Sushi, so please consider depending on your purpose and budget. Reservations are required, making it ideal for planned gatherings such as banquets. We are looking forward to seeing you with plenty of space available to prevent the spread of the coronavirus.