Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Sousaku Kushiage Tsuda
(創作串揚 つだ)- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Monday
ヒトサラAlso published in "Hitosara"
Specialities
Food
Commitment to all ingredients used in the store
Chef
Salt, sauce, and soy sauce that enhance the deliciousness of Fried Skewers
Service
Delicious Fried Skewers at the perfect time
Review
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Review 66casesFollower 14PeoplePick-up reviews
サクサク衣の創作串揚
地下鉄「高岳駅」2番出口から徒歩7分のところにある、 いろいろな串揚が楽しめる 創作串揚 つだ に行ってきました。 この日のオーダー品 ⬜︎串 12本コース 5,300円 活車海老 帆立貝柱 えんどう豆のコロッケ なす 子持ち昆布 とうもろこし サ...Find out more
2023/04 Visitation
1times
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Review 1,762casesFollower 2,352PeopleA must-repeat♪ The taste is even bet...
I went to [Creative Kushiage Tsuda] which my brother told me about! Of course, I made a re...Find out more
2023/06 Visitation
1times
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Review 555casesFollower 997Peopleふわふわ衣で何品でも食べられる！！
ふわふわ衣で何品でも食べられる！！ 絶品創作串揚げ(^^) 高岳にあるつださんへ 平日でも人気！予約必須です！ こちらの串揚げ、衣がふわっとしていて とっ...Find out more
2022/12 Visitation
1times
Restaurant information
Details
| Restaurant name |
Sousaku Kushiage Tsuda
|
|---|---|
| Categories | Kushi-age (Fried Skewer) |
| Phone number (for reservation and inquiry)・Inquiry |
050-5868-7929 |
| Reservation Availability |
Reservations available |
| Address |
愛知県名古屋市東区泉2-8-2 ALA泉 1F |
| Transportation |
7 minutes walk from Exit 2 of Takatake Station on the Subway Sakuradori Line 425 meters from Takaoka. |
| Opening hours |
|
| Budget |
￥6,000～￥7,999 |
| Budget（Aggregate of reviews） |
￥8,000～￥9,999
|
| Method of payment |
Credit Cards Accepted （JCB、VISA、Master、AMEX、Diners） Electronic money Not Accepted QR code payment Not Accepted |
Seats/facilities
| Number of seats |
20 Seats （ 12 counter seats, 8 table seats） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
No smoking at all tables Ashtray installed outside |
| Parking lot |
not allowed Coin parking available nearby |
| Space/facilities |
Counter |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about wine |
|---|---|
| Food |
Particular about vegetable,Particular about fish,Healthy/beauty food menu |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
(Surprise) Party accommodations |
| The opening day |
2013.3.4 |
| Phone Number |
052-935-5553 |
| Remarks |
*Our store has registered invoices. |
閉じる
Food Commitment to all ingredients used in the store
Most of the ingredients are fresh domestically, including fresh vegetables from the local Aichi prefecture, Wagyu beef and mochi pork, fresh seafood, and live shrimp from the aquarium. In addition, we are particular about everything from the oil to the bread crumbs, making Fried Skewers with a reputation for not making your stomach feel heavy even if you eat a lot of it.
ChefSalt, sauce, and soy sauce that enhance the deliciousness of Fried Skewers
Homemade sauce made with over 30 spices and simmered over three days. The salt is a blend of sun-dried salt from Okinawa and salt from Kyoto. A unique combination soy sauce prepared in-house. You can feel the dedication that goes into making Fried Skewers even more delicious.
ServiceDelicious Fried Skewers at the perfect time
Rather than having many Fried Skewers lined up on the plate at once, each skewer is served slowly and at its own timing. Everyone can enjoy it at their own pace while listening to stories about the ingredients and other details.
A stylish and delicious creative Fried Skewers restaurant that is particular about everything from fresh fish and shellfish to vegetables and seasonings.
A Michelin-starred fried chef in Tokyo and Osaka has opened a creative Fried Skewers restaurant in Nagoya! We are particular about all the ingredients, and use seafood and shellfish so fresh that they
... can even be eaten raw, as well as delicious local ingredients. The crispy fried Fried Skewers are light and won't make your stomach feel heavy even if you eat a lot of them. Toppings such as pickled salmon roe and chrysanthemums, slowly simmered sauce, and salt and soy sauce blended in-house make the dish even more delicious. In the `` selection Course,'' where you can enjoy plenty of carefully selected Fried Skewers, each skewer is served one by one, keeping an eye on the timing until you stop. A calm atmosphere with 20 seats at the counter and tables. This is a restaurant where you can receive services tailored to your needs, such as dates, families, and entertainment.