Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
掲載保留Triskele(Triskele)
|
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Categories | French、Western Cuisine |
Address |
愛知県名古屋市東区泉2-17-17 ヴィアーレ バグース 1F |
Transportation |
■ 10 minutes walk from Takaoka Station on the Nagoya Municipal Subway 311 meters from Takaoka. |
Opening hours |
|
Budget |
¥8,000~¥9,999 ¥2,000~¥2,999 |
Budget(Aggregate of reviews) |
¥8,000~¥9,999¥3,000~¥3,999
|
Method of payment |
Credit Cards Accepted (VISA、Master) |
Table money/charge |
無し |
Number of seats |
16 Seats ( 6 seats at the counter, 10 seats at the tables) |
---|---|
Private dining rooms |
not allowed |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK Two parking spaces available in front of the store |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter |
Drink |
Wine,Particular about wine |
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Food |
Particular about vegetable,Particular about fish |
Occasion |
This occasion is recommended by many people. |
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Location |
Secluded restaurant,House restaurant |
Website | |
The opening day |
2010.6.8 |
Remarks |
You can bring your own wine (corkage fee ¥2000) |
PR for restaurants |
An authentic French restaurant that follows French tradition.
A 10-minute walk from Takaoka Station, the small French restaurant "Triskel" is a comfortable French restaurant with only 16 seats, with careful attention to detail. [The owner chef's creation of Fren
...ch cuisine] Our restaurant is orthodox in the traditions of France, but also pursues the "deliciousness unique to French cuisine" that is relevant to the present day. Enjoy the world expressed by the owner chef, who has worked at various famous restaurants such as the two-star "Alain Chavel" in France and "Joel Robuchon" in Ebisu. [The origin of our restaurant's name] The name of our restaurant comes from "Triskel," which represents the three elements of water, earth, and fire. It is filled with the owner chef's strong feelings for European culture. Enjoy the "broad and free European cuisine" that you have once experienced.