Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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- Budget：
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Specialities
Food
Special ingredients. We use carefully selected beef from all over the country.
Food
In addition to our historical rinse pot, we also offer sukiyaki and amiyaki specialties.
Drink
We offer a wide variety of standard alcoholic beverages. It is also possible to keep the bottle
Space
Enjoy a wonderful meal while admiring the works of famous artists.
Set menu
- The number of people
- 2～20名
- The number of people
- 2～20名
- The number of people
- 2～4名
Review
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Review 3,043casesFollower 3,355PeoplePick-up reviews selected by restaurants.
老舗名古屋初のしゃぶしゃぶ『すすぎ鍋』
こちらは東区東桜にある老しゃぶしゃぶのお店です！ 名古屋で初めてしゃぶしゃぶを提供されたとされている老舗のお店だそうです♪ 一度行ってみたかったお店ですo(^o^)o お店の前はよく通るので、 外観の老舗感からして美味しさが漂っていて気になっていました！ 1階はテーブル席があります。 2階は全部個室になっているみたいです。 年配の方々が大人数で宴会をされていら...Find out more
2020/01 Visitation
1times
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Review 204casesFollower 91People街中にある落ち着いた老舗すすぎ鍋店。
新栄の駅近くにあるすすぎ鍋（しゃぶしゃぶ）の老舗。 お店の雰囲気がとても良い素敵なお店です。 階段で2階にあがった個室部屋にてゆっくりお食事をいただきました！ すすぎ鍋の...Find out more
2022/07 Visitation
1times
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Review 1,696casesFollower 3,381People1961年創業！！ランチでもステーキが旨い！！！
名古屋市東区にある「八雲（やぐも）」。 こちらの「八雲」は、現時点で、食べログ点数3.45ながら、食べログ「愛知県【しゃぶしゃぶ】」ランキングにおいては、第25位である。十分...Find out more
2022/04 Visitation
1times
Restaurant information
Details
| Restaurant name |
Yagumo
|
|---|---|
| Categories | Shabu Shabu (Japanese Steamboat)、Japanese Cuisine、Sukiyaki |
| Phone number (for reservation and inquiry)・Inquiry |
050-5457-4041 |
| Reservation Availability |
Reservations available |
| Address |
愛知県名古屋市東区東桜2丁目16-25 |
| Transportation |
1 minute walk from exit 1 of Shineicho Station on the Higashiyama Subway Line 5 minute walk from exit 3 of Takatake Station on the Sakuradori Subway Line 225 meters from Shinsakae Machi. |
| Opening hours |
|
| Budget |
￥10,000～￥14,999 ￥3,000～￥3,999 |
| Budget（Aggregate of reviews） |
￥10,000～￥14,999￥2,000～￥2,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Accepted (d Barai) |
Seats/facilities
| Number of seats |
100 Seats |
|---|---|
| Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people 2 people ~ Various private rooms available (horizontal kotatsu/chairs) 20 or more people up to 40 people (chairs/tatami room) |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
No smoking at all tables Smoking area available |
| Parking lot |
OK |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Tatami seats,Horigotatsu seats,Wheelchair access |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
|---|---|
| Food |
Healthy/beauty food menu |
Feature - Related information
| Occasion |
Business |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant,House restaurant |
| Service |
Extended party hours (more than 2.5 hours) |
| Website | |
| The opening day |
1961.. |
| Phone Number |
052-932-2800 |
| Remarks |
Nagoya's original shabu-shabu shabu restaurant Perfect for entertainment, meetings, auspicious events, memorial services, welcome and farewell parties, etc. |
閉じる
Food Special ingredients. We use carefully selected beef from all over the country.
As the original shabu shabu restaurant, we offer carefully selected beef. When purchasing, we carefully select beef from famous production areas and markets around the country that are particular about breeding. Furthermore, we only use the heart of the rib roast. It is said that the roots of Japan's world-famous brand beef can be traced back to "Tajima beef" produced in northern Hyogo Prefecture. Brand beef producing areas are proud of their cattle, which have been raised using unique techniques, maintaining their purebred breeds and repeatedly improving the breed, while taking advantage of the local climate, water, and grass. Please enjoy our carefully selected beef in dishes such as shabu shabu.
Food In addition to our historical rinse pot, we also offer sukiyaki and amiyaki specialties.
For shabu shabu, which is called a ``rinsing pot,'' water is boiled over charcoal placed in the center of the pot. The carefully selected meat is served with sesame sauce, which has been kept secret since the restaurant's founding. Sesame sauce has a rich and refreshing taste. In addition, the ``Sukiyaki'' is made with fresh vegetables and finished with Warishita, a rich flavor unique to Nagoya. Enjoy with eggs. In addition, we also have ``Ami-yaki'', a tender grilled beef fillet.
DrinkWe offer a wide variety of standard alcoholic beverages. It is also possible to keep the bottle
We have a wide selection of drinks including beer, shochu, Chuhai (Shochu cocktail). We also offer large bottles of beer, as well as shochu and whiskey that you can keep in your own bottle, as we want our customers to have a relaxing time in a private room. We also have wine and champagne, so please have a gorgeous drink at your celebration. Please choose your favorite dish along with our carefully selected beef dishes such as ``Sinsuginabe'' and ``Sukiyaki''.
SpaceEnjoy a wonderful meal while admiring the works of famous artists.
The interior of the store has a warm atmosphere with a Japanese feel, and works by famous artists such as Shiko Munakata and Kanjiro Kawai are displayed throughout. You can also enjoy the details of the interior, such as the noren curtains designed by Keisuke Serizawa and the karakami paper with a cloud motif, which is named after the store's name, Yakumo. The cozy space is perfect for special occasions such as family gatherings, anniversary celebrations, and entertainment. You can spend a wonderful time while savoring the high-quality meat.
1 minute from Shin-Sakaemachi Station◆Founded in 1961. A blissful moment where you can enjoy ``rinsing hot pot'' in a Japanese space decorated with folk art.
[Yakumo] is an impressive folk art-style building with a warm yet sophisticated interior. "Susu Nabe", which is served with carefully selected beef, has been named since 1966, when it was founded as t
...he original shabu shabu restaurant. The meat is rinsed in soup heated over charcoal and served with a secret sesame sauce. We also offer melt-in-the-mouth ``Sukiyaki'' and fragrant ``Amiyaki''. You can spend a special time celebrating anniversaries or entertaining guests in a Japanese-style space decorated with works by famous artists.