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This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Food
Kiln-roasted Peking duck 4,980 yen. With soup and stir-fry
Food
Appetizers start from 110 yen. Choose from approximately 70 types
Food
Three pieces of Koi Sui Gyoza / Dumpling start from 220 yen including tax. After ordering, we will hand-pack it for you.
Space
At the base of Nagoya TV Tower! Opened in Hisaya Odori Park★
Peking Duck Course (2,910 yen + 3,200 yen including tax) | From 2 persons9dishes
All you want is Peking duck. For those who are strict, we recommend this course that can be enjoyed by two people or more. In addition to four appetizers, we will provide four dishes that use every last bit of Peking duck meat. If you come with a large group, you will receive more Peking duck and more dishes!
All you want is Peking duck. For those who are strict, we recommend this course that can be enjoyed by two people or more. In addition to four appetizers, we will provide four dishes that use every last bit of Peking duck meat. If you come with a large group, the amount of Peking duck and dishes will increase! All-you-can-drink content: 2 hours. Beer, 5-year Shaoxing wine, highball, various chuhai, various soft drinks
慶Keiコース1800円(税込1980円)|5名様〜 【電話・店頭ご予約限定、当日ご注文OK】13dishes
前菜5品盛り合わせからスタートし、エビチリや炒飯、締めには杏仁豆腐。定番を抑えた、豊富な品数でお迎えします。5名様より予約可能。
Pick-up reviews selected by restaurants.
本日は、仕事の上司と久屋大通公園にあります 中国茶房8 名古屋栄店にお邪魔しました。 北京ダック専門店と謳っていますが、ほかにもたくさんメニューがあります! ただ、北京ダックを推しているだけあって、 注文したらシェフが目の前で切ってくれるパフォーマンスも面白いです! ほかにも、豚足やチンジャオロース、、エビマヨ、小籠包など注文しましたが どれも本格的で日本人向けの味付けであり...Find out more
2022/05 Visitation
1times
何ゆえ、 #中国茶房8 があまり混み合わないのか?安くておいしくて、中国感あるのに、不思議に思う。 https://x.com/skyscraper_ex?s=21&t=...Find out more
2024/04 Visitation
3times
レイヤード久屋大通パークにある北京ダックなどの中国料理のお店。 いろんなところが混んでいてもここなら待たずにはいれるという安定感があります。 値上がりしてショックを受けた北...Find out more
2024/01 Visitation
2times
Restaurant name |
pekindakkusemmontenchaini-zukafeeito
|
---|---|
Categories | Chinese、Izakaya (Tavern)、Dim sum |
Phone number (for reservation and inquiry) |
050-5457-3647 |
Reservation Availability |
Reservations available |
Address |
愛知県名古屋市中区錦3-15-17 レイヤード久屋大通パーク R棟 2F |
Transportation |
1 minute walk from Hisayaodori Subway Station 64 meters from Sakaemachi. |
Opening hours |
|
Budget |
¥2,000~¥2,999 ~¥999 |
Budget(Aggregate of reviews) |
¥3,000~¥3,999~¥999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX) Electronic money Accepted (Transportation electronic money(Suica)、iD) QR code payment Accepted (PayPay、au PAY) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT2011002035106 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Number of seats |
120 Seats |
---|---|
Private dining rooms |
not allowed |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed Use nearby coin parking |
Space/facilities |
Stylish space,Comfortable space,Sofa seats,Outdoor/terrace seating |
Set menu |
All you can drink |
---|---|
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
Food |
Particular about vegetable,Particular about fish,Healthy/beauty food menu |
Occasion |
With family/children |Banquets/party This occasion is recommended by many people. |
---|---|
Location |
House restaurant |
Service |
Take-out |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome) |
Website | |
The opening day |
2020.9.18 |
Phone Number |
052-211-9880 |
閉じる
The Peking duck is cut into pieces by the chef right in front of the customer. The fun of getting lost in 300 types of Chinese food with the best value for money
An open floor reminiscent of Chinese food stalls! Over 300 types of authentic Chinese food. The famous Peking duck is cut in front of your eyes by a chef, giving you a live experience! Open 24 hours,
...365 days a year. At Chugoku Sabo 8, we serve dishes with as much authentic flavor as possible. In addition, we place great importance on food safety. Most of the vegetables we use are domestically grown, and we only use ingredients that meet safety standards. We do not use any lard or shortening that is common in Chinese cuisine.