写真 : 羅生門

• 0

  もろきゅう （by 呑み助の日記）

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• 0

  砂肝 （by 呑み助の日記）

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• 0

  ねぎま （by 呑み助の日記）

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• 0

  レバー （by 呑み助の日記）

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• 0

  （by 呑み助の日記）

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• 7

  外観 （by 安倍太郎）

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  外観 （by 安倍太郎）

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• 13

  サイン （by 安倍太郎）

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• 10

  モツ煮 （by 安倍太郎）

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• 9

  モツ煮と黒ラベル （by 安倍太郎）

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• 10

  モツ煮 （by 安倍太郎）

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• 6

  焼き台 （by 安倍太郎）

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• 14

  焼き台 （by 安倍太郎）

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• 9

  皮 （by 安倍太郎）

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• 10

  皮 （by 安倍太郎）

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• 11

  しのえ焼き （by 安倍太郎）

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• 9

  しのえのタレ （by 安倍太郎）

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• 15

  しのえやき （by 安倍太郎）

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• 11

  とりこま焼き （by 安倍太郎）

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• 12

  とりこま焼き （by 安倍太郎）

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• 12

  ネギま （by 安倍太郎）

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• 11

  ネギま （by 安倍太郎）

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• 0

  かわ焼 （by ふみすけ）

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• 0

  しのえ焼 （by ふみすけ）

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• 0

  日本酒 （by ふみすけ）

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• 0

  ポテトサラダ （by ふみすけ）

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• 0

  砂肝南蛮漬 （by ふみすけ）

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• 0

  煮込み （by ふみすけ）

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• 3

  （by 旅者猫）

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• 3

  （by 旅者猫）

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• 3

  （by 旅者猫）

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• 3

  （by 旅者猫）

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• 2

  （by 旅者猫）

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• 2

  （by 旅者猫）

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• 2

  （by いしもつ）

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• 2

  （by いしもつ）

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• 2

  （by いしもつ）

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• 8

  （by おそ松ボーイ）

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• 8

  （by おそ松ボーイ）

  {"count_target":".js-result-ReviewImage-115011655 .js-count","target":".js-like-button-ReviewImage-115011655","content_type":"ReviewImage","content_id":115011655,"voted_flag":false,"count":8,"user_status":"","blocked":false}
• 8

  （by おそ松ボーイ）

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• 8

  （by おそ松ボーイ）

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• 1

  （by おそ松ボーイ）

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• 1

  （by おそ松ボーイ）

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• 1

  （by おそ松ボーイ）

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• 2

  （by おそ松ボーイ）

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• 1

  （by おそ松ボーイ）

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• 1

  （by おそ松ボーイ）

  {"count_target":".js-result-ReviewImage-115011677 .js-count","target":".js-like-button-ReviewImage-115011677","content_type":"ReviewImage","content_id":115011677,"voted_flag":false,"count":1,"user_status":"","blocked":false}
• 1

  （by おそ松ボーイ）

  {"count_target":".js-result-ReviewImage-115011681 .js-count","target":".js-like-button-ReviewImage-115011681","content_type":"ReviewImage","content_id":115011681,"voted_flag":false,"count":1,"user_status":"","blocked":false}
• 1

  （by おそ松ボーイ）

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• 1

  サッポロ黒ラベル（大瓶￥702）。瓶ビール... （by よい子）

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• 1

  煮込み（￥842）。醤油ベースでコッテリし... （by よい子）

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• 1

  砂肝南蛮漬（￥626）。醤油強めの南蛮ダレ... （by よい子）

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• 1

  しのえ焼（2本￥432）。いわゆる手羽餃子... （by よい子）

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• 1

  ねぎま（2本￥389）。やや甘めのタレ、大... （by よい子）

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• 1

  ハツ（2本￥389）。こちらは塩味でレモン... （by よい子）

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• 1

  レバー（2本￥389）。焦げ目にタレの組合... （by よい子）

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• 1

  大量に仕込まれた煮込みが、客を待つ。奥に見... （by よい子）

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• 1

  今日も栄える、新橋ガード下「羅生門」。まだ... （by よい子）

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• 0

  （by rober708）

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• 0

  （by rober708）

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店舗情報（詳細）

店舗情報の編集

閉じる

店舗情報の編集画面はこちら「羅生門」の
運営者様・オーナー様はこちら

「みんなで作るグルメサイト」という性質上、店舗情報の正確性は保証されませんので、必ず事前にご確認の上ご利用ください。 詳しくはこちら

店舗基本情報

店名	掲載保留 羅生門（らしょうもん） このお店は休業期間が未確定、移転・閉店の事実確認が出来ないなど、店舗の運営状況の確認が出来ておらず、掲載保留しております。店舗の掲載情報に関して
ジャンル	居酒屋、焼き鳥、鳥料理
住所	東京都港区新橋1-13-8 JR高架下 大きな地図を見る 周辺のお店を探す
交通手段	東京メトロ銀座線【新橋駅】徒歩１分 ＪＲ山手線・京浜東北線【新橋駅】銀座口　徒歩１分 ゆりかもめ【新橋駅】徒歩３分 新橋駅から140m
営業時間
予算（口コミ集計）	￥2,000～￥2,999 利用金額分布を見る
支払い方法	カード不可

席・設備

席数	36席 （カウンター21席／テーブル15席）
個室	無

特徴・関連情報

利用シーン	知人・友人と こんな時によく使われます。
オープン日	1947年
初投稿者	PriPriGo（425）
最近の編集者	遊心（1781） ... 店舗情報 （'19/04/13 15:56） 虹色帽子（11） ... 店舗情報 （'10/04/11 10:54） 編集履歴を詳しく見る

メールで情報を送る

印刷ページを表示

ブログに店舗情報を貼る

このHTMLタグをブログに貼り付けると、お店の地図や情報を掲載することができます。 詳しくはこちら

<div><strong><a target="_blank" href="https://tabelog.com/tokyo/A1301/A130103/13015290/">羅生門</a></strong> <script src="https://tabelog.com/badge/google_badge?escape=false&rcd=13015290" type="text/javascript" charset="utf-8"></script> </div> <p style="color:#444444; font-size:12px;"> <strong>関連ランキング：</strong><a href="https://tabelog.com/rstLst/izakaya/">居酒屋</a> | <a href="https://tabelog.com/tokyo/A1301/A130103/R5266/rstLst/">新橋駅</a>、<a href="https://tabelog.com/tokyo/A1301/A130103/R1291/rstLst/">内幸町駅</a>、<a href="https://tabelog.com/tokyo/A1301/A130103/R4539/rstLst/">汐留駅</a></p>

食べログの会員になるとレストラン情報を編集する事ができます！この機会に是非ご登録ください！

会員登録する 従来の問い合わせフォームから問い合わせる レストラン情報編集のガイドライン

閉店・休業・移転・重複の報告