Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
掲載保留Fukudori
|
---|---|
Categories | Yakitori (Grilled chicken)、Izakaya (Tavern)、Fowl |
Address |
東京都豊島区西池袋1-30-8 1F |
Transportation |
3 minutes walk from the north exit of Ikebukuro Station on the JR, private railways and Tokyo Metro lines 320 meters from Ikebukuro. |
Opening hours |
|
Budget |
¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX) |
Number of seats |
18 Seats ( Chairs and counter seats available) |
---|---|
Private dining rooms |
not allowed |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Space/facilities |
Counter,Tatami seats |
Drink |
Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu) |
---|
Occasion |
|
---|---|
Location |
Secluded restaurant |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations |
PR for restaurants |
Only a chicken wholesaler can do this! Yakitori made with Tokushima-grown Sudachi chicken, which is rarely found in the Kanto region, is exquisite.
His parents own a chicken wholesale business, so he uses "Sudachi Chicken," which is rare in the Kanto region. He purchases fresh chicken every morning and serves it at its tastiest. Sudachi Chicken h
...as thin, elastic skin, and is attractive for its freshness, juiciness, and crisp texture. The meat has no excess fat compared to regular chicken, and has less of a chicken smell, allowing you to rediscover the original flavor of chicken. It goes great with shochu and sake! He has a wide selection, so feel free to keep a bottle on hand.